Literature DB >> 2081982

The oxidation products from two kinds of tocopherols co-existing in autoxidation system of methyl linoleate.

K H Ha1, O Igarashi.   

Abstract

The oxidation products of both types of mixtures of alpha-tocopherol (alpha-Toc) and gamma-tocopherol (gamma-Toc) or alpha-Toc and delta-tocopherol (delta-Toc) during autoxidation of methyl linoleate were isolated and identified. The structures of the oxidation products were characterized by UV, IR, 1H and 13CNMR, and mass spectrometry. The 5-[2-(alpha-tocopherol-5'-yl)ethyl]-alpha-tocopherylquinone, 5-[2-(alpha-tocopherol-5'-yl)ethyl]-8a-hydroxy-alpha-tocopherone, O-[8-(5-ethoxymethyl-7-methyltocol)methyl]-alpha-tocopherol were obtained from both types of the mixtures as the oxidation products derived from alpha-Toc. gamma-Toc diphenyl ether dimer (gamma-TED) and gamma-Toc biphenyl dimer (gamma-TBD) were identified from the mixture of alpha-Toc and gamma-Toc, and delta-Toc diphenyl ether dimer (delta-TED) from the mixture of alpha-Toc and delta-Toc. However, no oxidation product composed of both alpha-Toc and gamma-Toc or delta-Toc was detected in oxidation products of both types of the mixtures. These results support the facts that, at first, oxidation of alpha-Toc proceeds during autoxidation of lipids and then gamma-Toc or delta-Toc decomposes after approximate consumption of alpha-Toc.

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Year:  1990        PMID: 2081982     DOI: 10.3177/jnsv.36.4-supplementi_411

Source DB:  PubMed          Journal:  J Nutr Sci Vitaminol (Tokyo)        ISSN: 0301-4800            Impact factor:   2.000


  3 in total

Review 1.  The chemistry and antioxidant properties of tocopherols and tocotrienols.

Authors:  A Kamal-Eldin; L A Appelqvist
Journal:  Lipids       Date:  1996-07       Impact factor: 1.880

2.  Reaction of gamma-tocopherol with hypochlorous acid.

Authors:  Quyen Nguyen; Peter T Southwell-Keely
Journal:  Lipids       Date:  2007-01-27       Impact factor: 1.880

3.  Contribution of the Ratio of Tocopherol Homologs to the Oxidative Stability of Commercial Vegetable Oils.

Authors:  Mathias Zaunschirm; Marc Pignitter; Julia Kienesberger; Natalie Hernler; Christoph Riegger; Manfred Eggersdorfer; Veronika Somoza
Journal:  Molecules       Date:  2018-01-19       Impact factor: 4.411

  3 in total

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