Literature DB >> 20817154

Preparation and antimicrobial activity of scleraldehyde from Schizophyllum commune.

Gladstone Christopher Jayakumar1, Swarna V Kanth, B Chandrasekaran, J Raghava Rao, B U Nair.   

Abstract

The present study investigates the antimicrobial activity of oxidized schizophyllan (scleraldehyde) against Gram-positive and Gram-negative bacteria by diffusion and tube dilution analysis. Schizophyllan is a natural polysaccharide produced by fungi of the genus Schizophyllum. Periodate oxidation specifically cleaves the vicinal glycols in scleraldehyde to form their dialdehyde derivatives. The antibacterial activity exhibited by scleraldehyde was defined using various tests such as the disc diffusion assay, minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC). MIC and MBC values were found to be in the range of 3.0-8.0 mg/mL. Hence, the present studies establish that the scleraldehyde possesses effective antibacterial properties and can be used as a biopreservative for preservation of raw hides and skins.
Copyright © 2010 Elsevier Ltd. All rights reserved.

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Year:  2010        PMID: 20817154     DOI: 10.1016/j.carres.2010.07.041

Source DB:  PubMed          Journal:  Carbohydr Res        ISSN: 0008-6215            Impact factor:   2.104


  3 in total

1.  Schizophyllum radiatum, an Emerging Fungus from Human Respiratory Tract.

Authors:  J P Z Siqueira; D Sutton; J Gené; D García; M Guevara-Suarez; C Decock; N Wiederhold; J Guarro
Journal:  J Clin Microbiol       Date:  2016-07-20       Impact factor: 5.948

2.  Characterization and Anti-Inflammatory Potential of an Exopolysaccharide from Submerged Mycelial Culture of Schizophyllum commune.

Authors:  Bin Du; Yuedong Yang; Zhaoxiang Bian; Baojun Xu
Journal:  Front Pharmacol       Date:  2017-05-15       Impact factor: 5.810

Review 3.  Schizophyllum commune: An unexploited source for lignocellulose degrading enzymes.

Authors:  Omar Eduardo Tovar-Herrera; Adriana Mayrel Martha-Paz; Yordanis Pérez-LLano; Elisabet Aranda; Juan Enrique Tacoronte-Morales; María Teresa Pedroso-Cabrera; Katiushka Arévalo-Niño; Jorge Luis Folch-Mallol; Ramón Alberto Batista-García
Journal:  Microbiologyopen       Date:  2018-05-21       Impact factor: 3.139

  3 in total

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