Literature DB >> 20816495

Novel synthesis of functional mucin glycopeptides containing both N- and O-glycans.

Takahiko Matsushita1, Shin-Ichiro Nishimura.   

Abstract

Progress of synthetic methods using ligation makes it possible to access larger and multifunctionalized biomolecules. Recently, sortase-mediated ligation was used as a new and complementary technique for construction of peptide and protein to other ligation methods. Staphylococcus aureus Sortase A (SrtA) is a transpeptidase that recognizes C-terminal LPXTG motif of proteins to cleave between T and G, and subsequently transfers the acyl component to a nucleophile containing N-terminal oligo-glycines. Toward development of multi- and heteroglycosylated protein synthesis, we utilized SrtA-mediated ligation technique for preparation of MUC1-related glycopeptide analogs having both N- and O-glycans as model compounds. To further improve this synthetic strategy, we also demonstrated the merits of SrtA-mediated ligation by means of a polymer-supported protocol. The present strategy will facilitate rapid and large-scale synthesis of multiply functionalized neoglycoprotein as new types of convenient models for the investigation of structure-function relationship. Copyright (c) 2010 Elsevier Inc. All rights reserved.

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Year:  2010        PMID: 20816495     DOI: 10.1016/S0076-6879(10)78023-X

Source DB:  PubMed          Journal:  Methods Enzymol        ISSN: 0076-6879            Impact factor:   1.600


  3 in total

Review 1.  Post-translational regulation of signaling mucins.

Authors:  Paul J Cullen
Journal:  Curr Opin Struct Biol       Date:  2011-08-31       Impact factor: 6.809

Review 2.  Analysis of carbohydrates and glycoconjugates by matrix-assisted laser desorption/ionization mass spectrometry: an update for 2009-2010.

Authors:  David J Harvey
Journal:  Mass Spectrom Rev       Date:  2014-05-26       Impact factor: 10.946

3.  Sortase-Mediated Transpeptidation for Site-Specific Modification of Peptides, Glycopeptides, and Proteins.

Authors:  Zhimeng Wu; Zhongwu Guo
Journal:  J Carbohydr Chem       Date:  2012-01-19       Impact factor: 1.667

  3 in total

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