Literature DB >> 20803219

Increased risk of phosphorus limitation at higher temperatures for Daphnia magna.

Jonas Persson1, Marcin Włodzimierz Wojewodzic, Dag Olav Hessen, Tom Andersen.   

Abstract

Invertebrate herbivores frequently face growth rate constraints due to their high demands for phosphorus (P) and nitrogen (N). Temperature is a key modulator of growth rate, yet the interaction between temperature and P limitation on somatic growth rate is scarcely known. To investigate this interaction, we conducted a study on the somatic growth rate (SGR) of the cladoceran Daphnia magna, known to be susceptible to P-limitation. We determined the SGR across a broad range of dietary P content of algae (carbon (C):P ratios (125-790), and at different temperatures (10-25°C). There was a strong impact of both temperature and C:P ratio on the SGR of D. magna, and also a significant interaction between both factors was revealed. The negative effect of dietary C:P on growth rate was reduced with decreased temperature. We found no evidence of P limitation at lowest temperature, suggesting that enzyme kinetics or other measures of food quality overrides the demands for P to RNA and protein synthesis at low temperatures. These findings also indicate an increased risk of P limitation and thus reduced growth efficiency at high temperatures.

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Year:  2010        PMID: 20803219      PMCID: PMC3015186          DOI: 10.1007/s00442-010-1756-4

Source DB:  PubMed          Journal:  Oecologia        ISSN: 0029-8549            Impact factor:   3.225


  4 in total

1.  Global patterns of plant leaf N and P in relation to temperature and latitude.

Authors:  Peter B Reich; Jacek Oleksyn
Journal:  Proc Natl Acad Sci U S A       Date:  2004-06-22       Impact factor: 11.205

2.  The synergistic effects of temperature and food concentration of life history parameters of Daphnia.

Authors:  John D Orcutt; Karen G Porter
Journal:  Oecologia       Date:  1984-08       Impact factor: 3.225

3.  Lakes as sentinels of climate change.

Authors:  Rita Adrian; Catherine M O'Reilly; Horacio Zagarese; Stephen B Baines; Dag O Hessen; Wendel Keller; David M Livingstone; Ruben Sommaruga; Dietmar Straile; Ellen Van Donk; Gesa A Weyhenmeyer; Monika Winder
Journal:  Limnol Oceanogr       Date:  2009-11       Impact factor: 4.745

4.  How Daphnia copes with excess carbon in its food.

Authors:  François Darchambeau; Per J Faerøvig; Dag O Hessen
Journal:  Oecologia       Date:  2003-06-19       Impact factor: 3.225

  4 in total
  9 in total

1.  Resource quality affects carbon cycling in deep-sea sediments.

Authors:  Daniel J Mayor; Barry Thornton; Steve Hay; Alain F Zuur; Graeme W Nicol; Jenna M McWilliam; Ursula F M Witte
Journal:  ISME J       Date:  2012-03-01       Impact factor: 10.302

2.  Unifying ecological stoichiometry and metabolic theory to predict production and trophic transfer in a marine planktonic food web.

Authors:  Stefanie D Moorthi; Jennifer A Schmitt; Alexey Ryabov; Ioannis Tsakalakis; Bernd Blasius; Lara Prelle; Marc Tiedemann; Dorothee Hodapp
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2016-05-19       Impact factor: 6.237

3.  Temperature-driven plasticity in nutrient use and preference in an ectotherm.

Authors:  Myung Suk Rho; Kwang Pum Lee
Journal:  Oecologia       Date:  2017-09-20       Impact factor: 3.225

4.  Altered trophic interactions in warming climates: consequences for predator diet breadth and fitness.

Authors:  Elvire Bestion; Andrea Soriano-Redondo; Julien Cucherousset; Staffan Jacob; Joël White; Lucie Zinger; Lisa Fourtune; Lucie Di Gesu; Aimeric Teyssier; Julien Cote
Journal:  Proc Biol Sci       Date:  2019-10-30       Impact factor: 5.349

5.  Stoichiometric mismatch causes a warming-induced regime shift in experimental plankton communities.

Authors:  Sebastian Diehl; Stella A Berger; Wojciech Uszko; Herwig Stibor
Journal:  Ecology       Date:  2022-04-11       Impact factor: 6.431

6.  Consequences of warming and resource quality on the stoichiometry and nutrient cycling of a stream shredder.

Authors:  Esther Mas-Martí; Anna M Romaní; Isabel Muñoz
Journal:  PLoS One       Date:  2015-03-04       Impact factor: 3.240

Review 7.  Predominant Non-additive Effects of Multiple Stressors on Autotroph C:N:P Ratios Propagate in Freshwater and Marine Food Webs.

Authors:  Manuel Villar-Argaiz; Juan M Medina-Sánchez; Bopaiah A Biddanda; Presentación Carrillo
Journal:  Front Microbiol       Date:  2018-01-30       Impact factor: 5.640

8.  The effects of food stoichiometry and temperature on copepods are mediated by ontogeny.

Authors:  Lauren Mathews; Carolyn L Faithfull; Petra H Lenz; Craig E Nelson
Journal:  Oecologia       Date:  2018-06-13       Impact factor: 3.225

9.  Short term fluctuating temperature alleviates Daphnia stoichiometric constraints.

Authors:  Esteban Balseiro; Cecilia Laspoumaderes; Facundo Smufer; Laura Wolinski; Beatriz Modenutti
Journal:  Sci Rep       Date:  2021-06-11       Impact factor: 4.379

  9 in total

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