| Literature DB >> 20801725 |
Avner Offer1, Rachel Pechey, Stanley Ulijaszek.
Abstract
Among affluent countries, those with market-liberal welfare regimes (which are also English-speaking) tend to have the highest prevalence of obesity. The impact of cheap, accessible high-energy food is often invoked in explanation. An alternative approach is that overeating is a response to stress, and that competition, uncertainty, and inequality make market-liberal societies more stressful. This ecological regression meta-study pools 96 body-weight surveys from 11 countries c. 1994-2004. The fast-food 'shock' impact is found to work most strongly in market-liberal countries. Economic insecurity, measured in several different ways, was almost twice as powerful, while the impact of inequality was weak, and went in the opposite direction.Entities:
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Year: 2010 PMID: 20801725 DOI: 10.1016/j.ehb.2010.07.002
Source DB: PubMed Journal: Econ Hum Biol ISSN: 1570-677X Impact factor: 2.184