Literature DB >> 20797725

Long-term effects of prenatal omega-3 fatty acid intake on visual function in school-age children.

Caroline Jacques1, Emile Levy, Gina Muckle, Sandra W Jacobson, Célyne Bastien, Eric Dewailly, Pierre Ayotte, Joseph L Jacobson, Dave Saint-Amour.   

Abstract

OBJECTIVE: To assess the long-term effect on visual development of omega-3 polyunsaturated fatty acid (n-3 PUFA) intake during gestation. STUDY
DESIGN: Using visual evoked potentials (VEPs), the long-term effects on visual development were evaluated in 136 school-age Inuit children exposed to high levels of n-3 PUFAs during gestation. VEP protocols using color and motion stimuli were used to assess parvocellular and magnocellular responses. Concentrations of the two major n-3 PUFAs (docosahexaenoic acid [DHA] and eicosapentaenoic acid [EPA]) were measured in umbilical cord and child plasma phospholipids, reflecting prenatal and postnatal exposure, respectively.
RESULTS: After adjustment for confounders, cord plasma DHA level was found to be associated with shorter latencies of the N1 and P1 components of the color VEPs. No effects were found for current n-3 PUFA body burden or motion-onset VEPs.
CONCLUSION: This study demonstrates beneficial effects of DHA intake during gestation on visual system function at school age. DHA is particularly important for the early development and long-term function of the visual parvocellular pathway.
Copyright © 2011 Mosby, Inc. All rights reserved.

Entities:  

Mesh:

Substances:

Year:  2010        PMID: 20797725      PMCID: PMC2992831          DOI: 10.1016/j.jpeds.2010.06.056

Source DB:  PubMed          Journal:  J Pediatr        ISSN: 0022-3476            Impact factor:   4.406


  35 in total

1.  Development, maturation, and aging of chromatic visual pathways: VEP results.

Authors:  Michael A Crognale
Journal:  J Vis       Date:  2002       Impact factor: 2.240

2.  Neurodevelopmental effects of postnatal lead exposure at very low levels.

Authors:  Lisa M Chiodo; Sandra W Jacobson; Joseph L Jacobson
Journal:  Neurotoxicol Teratol       Date:  2004 May-Jun       Impact factor: 3.763

Review 3.  Visual sensitivity and parallel retinocortical channels.

Authors:  R Shapley
Journal:  Annu Rev Psychol       Date:  1990       Impact factor: 24.137

4.  The primate retina contains two types of ganglion cells, with high and low contrast sensitivity.

Authors:  E Kaplan; R M Shapley
Journal:  Proc Natl Acad Sci U S A       Date:  1986-04       Impact factor: 11.205

Review 5.  Chemistry and metabolism of lipids in the vertebrate retina.

Authors:  S J Fliesler; R E Anderson
Journal:  Prog Lipid Res       Date:  1983       Impact factor: 16.195

Review 6.  Psychophysical evidence for separate channels for the perception of form, color, movement, and depth.

Authors:  M S Livingstone; D H Hubel
Journal:  J Neurosci       Date:  1987-11       Impact factor: 6.167

7.  Maternal docosahexaenoic acid supplementation during pregnancy and visual evoked potential development in term infants: a double blind, prospective, randomised trial.

Authors:  C A Malcolm; D L McCulloch; C Montgomery; A Shepherd; L T Weaver
Journal:  Arch Dis Child Fetal Neonatal Ed       Date:  2003-09       Impact factor: 5.747

8.  Dietary essential fatty acid supply and visual acuity development.

Authors:  E E Birch; D G Birch; D R Hoffman; R Uauy
Journal:  Invest Ophthalmol Vis Sci       Date:  1992-10       Impact factor: 4.799

9.  Determinants of polychlorinated biphenyls and methylmercury exposure in inuit women of childbearing age.

Authors:  G Muckle; P Ayotte; S W Jacobson; J L Jacobson
Journal:  Environ Health Perspect       Date:  2001-09       Impact factor: 9.031

10.  Assessment of pre- and postnatal exposure to polychlorinated biphenyls: lessons from the Inuit Cohort Study.

Authors:  Pierre Ayotte; Gina Muckle; Joseph L Jacobson; Sandra W Jacobson; Eric Dewailly
Journal:  Environ Health Perspect       Date:  2003-07       Impact factor: 9.031

View more
  11 in total

Review 1.  Role of perinatal long-chain omega-3 fatty acids in cortical circuit maturation: Mechanisms and implications for psychopathology.

Authors:  Robert K McNamara; Jennifer J Vannest; Christina J Valentine
Journal:  World J Psychiatry       Date:  2015-03-22

2.  Difficulties of motion-onset VEP interpretation in school-age children.

Authors:  Zuzana Kubova; Miroslav Kuba; Jan Kremlacek; Jana Langrova; Jana Szanyi; Frantisek Vit; Marie Chutna
Journal:  Doc Ophthalmol       Date:  2014-02-23       Impact factor: 2.379

3.  Neurophysiologic and neurobehavioral evidence of beneficial effects of prenatal omega-3 fatty acid intake on memory function at school age.

Authors:  Olivier Boucher; Matthew J Burden; Gina Muckle; Dave Saint-Amour; Pierre Ayotte; Eric Dewailly; Charles A Nelson; Sandra W Jacobson; Joseph L Jacobson
Journal:  Am J Clin Nutr       Date:  2011-03-09       Impact factor: 7.045

Review 4.  The challenge of understanding cerebral white matter injury in the premature infant.

Authors:  C M Elitt; P A Rosenberg
Journal:  Neuroscience       Date:  2014-05-15       Impact factor: 3.590

5.  Omega-3 fatty acids modify human cortical visual processing--a double-blind, crossover study.

Authors:  Isabelle Bauer; David P Crewther; Andrew Pipingas; Renee Rowsell; Robyn Cockerell; Sheila G Crewther
Journal:  PLoS One       Date:  2011-12-09       Impact factor: 3.240

6.  Examining the Impact of a Public Health Message on Fish Consumption in Bermuda.

Authors:  Catherine McLean Pirkle; Cheryl Peek-Ball; Eugene Outerbridge; Philippe Max Rouja
Journal:  PLoS One       Date:  2015-10-01       Impact factor: 3.240

Review 7.  Detection and treatment of omega-3 fatty acid deficiency in psychiatric practice: Rationale and implementation.

Authors:  Erik Messamore; Robert K McNamara
Journal:  Lipids Health Dis       Date:  2016-02-10       Impact factor: 3.876

8.  Intake Levels of Fish in the UK Paediatric Population.

Authors:  Sibylle Kranz; Nicholas R V Jones; Pablo Monsivais
Journal:  Nutrients       Date:  2017-04-16       Impact factor: 5.717

Review 9.  Benefits of docosahexaenoic acid, folic acid, vitamin D and iodine on foetal and infant brain development and function following maternal supplementation during pregnancy and lactation.

Authors:  Nancy L Morse
Journal:  Nutrients       Date:  2012-07-24       Impact factor: 5.717

10.  Docosahexaenoic acid in maternal and neonatal plasma phospholipids and milk lipids of Taiwanese women in Kinmen: fatty acid composition of maternal blood, neonatal blood and breast milk.

Authors:  Hsiao-Ling Huang; Lu-Te Chuang; Hsi-Hsin Li; Chiu-Ping Lin; Robert H Glew
Journal:  Lipids Health Dis       Date:  2013-03-06       Impact factor: 3.876

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.