Literature DB >> 20739146

The Geriatric Nutritional Risk Index predicts increased healthcare costs and hospitalization in a cohort of community-dwelling older adults: results from the MONICA/KORA Augsburg cohort study, 1994-2005.

Sebastian E Baumeister1, Beate Fischer, Angela Döring, Wolfgang Koenig, Astrid Zierer, Jürgen John, Margit Heier, Christa Meisinger.   

Abstract

OBJECTIVE: To determine if the Geriatric Nutritional Risk Index (GNRI), an index for the risk of nutrition-related complications, is associated with healthcare costs and risk of hospitalization at baseline and after 10 y.
METHODS: Data from a German population-based cohort of 1999 subjects 55 to 74 y of age at baseline were used. Self-reported physician visits, length of hospital stay, and drug intake were used to estimate costs. The GNRI is based on serum albumin values and the discrepancy between real and ideal body weights. Low GNRI values were defined as mean minus 2 times standard deviation. Mean GNRI values were regarded as normal.
RESULTS: Low baseline GNRI was consistently associated with increased total costs, probability of hospitalization, inpatient costs, and pharmaceutical costs at baseline and follow-up, after adjustment for socioeconomic characteristics, lifestyle factors, and coexisting conditions. Subjects with low GNRI at baseline had approximately 47% higher total costs, 50% higher risk of hospitalization, 62% higher inpatient costs and 27% higher pharmaceutical costs at follow-up than subjects with normal GNRI values.
CONCLUSION: The GNRI risk predicted increased future healthcare costs and higher risk of hospitalization in independent-living older adults. The GNRI is a rapid and low-cost tool that might be routinely used in population-based settings.
Copyright © 2011 Elsevier Inc. All rights reserved.

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Year:  2010        PMID: 20739146     DOI: 10.1016/j.nut.2010.06.005

Source DB:  PubMed          Journal:  Nutrition        ISSN: 0899-9007            Impact factor:   4.008


  5 in total

1.  Epidemiology in Germany-general development and personal experience.

Authors:  Heinz-Erich Wichmann
Journal:  Eur J Epidemiol       Date:  2017-08-16       Impact factor: 8.082

2.  Malnutrition Prevalence and Burden on Healthcare Resource Use Among Spanish Community-Living Older Adults: Results of a Longitudinal Analysis.

Authors:  Beatriz Rodríguez-Sánchez; Suela Sulo; José Antonio Carnicero; Ricardo Rueda; Leocadio Rodríguez-Mañas
Journal:  Clinicoecon Outcomes Res       Date:  2020-07-13

3.  Geriatric nutritional risk index is a strong predictor of mortality in hemodialysis patients: data from the Riscavid cohort.

Authors:  Vincenzo Panichi; Adamasco Cupisti; Alberto Rosati; Adriana Di Giorgio; Alessia Scatena; Ophelia Menconi; Laura Bozzoli; Anna Bottai
Journal:  J Nephrol       Date:  2014-01-16       Impact factor: 3.902

4.  Geriatric Nutritional Risk Index (GNRI) Independently Predicts Amputation Inchronic Criticallimb Ischemia (CLI).

Authors:  Han Luo; Hongliu Yang; Bin Huang; Ding Yuan; Jingqiang Zhu; Jichun Zhao
Journal:  PLoS One       Date:  2016-03-24       Impact factor: 3.240

5.  Reducing hospital bed use by frail older people: results from a systematic review of the literature.

Authors:  Ian Philp; Karen A Mills; Bhomraj Thanvi; Kris Ghosh; Judith F Long
Journal:  Int J Integr Care       Date:  2013-12-05       Impact factor: 5.120

  5 in total

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