Literature DB >> 20734322

Rosemary extracts improve flow-mediated dilatation of the brachial artery and plasma PAI-1 activity in healthy young volunteers.

Andreja Sinkovic1, David Suran, Lidija Lokar, Eva Fliser, Mojca Skerget, Zoran Novak, Zeljko Knez.   

Abstract

Polyphenol antioxidants decrease the risk of atherosclerosis. The study aimed to evaluate prospectively in healthy young participants the effect of oral rosemary extracts (RE), consisting of diphenols, upon endothelial dysfunction (ED), preceding structural atherosclerosis. Nineteen healthy young volunteers were studied prospectively, who received oral RE (77.7 mg) for 21 days, consisting of active substances carnosol (0.97 mg), carnosic (8.60 mg) and rosmarinic acid (10.30 mg). Before and after RE treatment, the study evaluated fasting serum levels of plasminogen-activator-inhibitor-1 (PAI-1), vascular cell adhesion molecule 1 (VCAM-1), inter-cellular adhesion molecule 1 (ICAM-1), superoxide dismutase (SOD), glutathione peroxidase (GPX), fibrinogen, high-sensitivity capsular reactive protein (hs-CRP), tumor-necrosis factor α (TNF-α), the lipid profile and ED, characterized as flow-mediated dilatation (FMD) in the brachial artery of < 4.5%, estimated by ultrasound measurements. After 21 days, any side effects were registered, the mean FMD increased nonsignificantly (6.51 ± 5.96% vs 7.78 ± 4.56%, p = 0.546) and ED decreased significantly (66.6% vs 16.6%, p = 0.040). Among the serum markers, only the mean PAI-1 level decreased significantly (4.25 ± 1.46 U/mL vs 3.0 ± 0.61 U/mL, p = 0.012) after 21-day RE supplementation. It is concluded that oral RE supplementation has the potential to improve serum PAI-1 activity and ED in young and healthy individuals.
Copyright © 2010 John Wiley & Sons, Ltd.

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Year:  2010        PMID: 20734322     DOI: 10.1002/ptr.3276

Source DB:  PubMed          Journal:  Phytother Res        ISSN: 0951-418X            Impact factor:   5.878


  8 in total

Review 1.  Rosemary (Rosmarinus officinalis) as a potential therapeutic plant in metabolic syndrome: a review.

Authors:  Faezeh Vahdati Hassani; Kobra Shirani; Hossein Hosseinzadeh
Journal:  Naunyn Schmiedebergs Arch Pharmacol       Date:  2016-05-13       Impact factor: 3.000

2.  Effects of Rosmarinus officinalis extract on human primary omental preadipocytes and adipocytes.

Authors:  Bruno Stefanon; Elena Pomari; Monica Colitti
Journal:  Exp Biol Med (Maywood)       Date:  2015-02-20

Review 3.  Polyphenols and Oxidative Stress in Atherosclerosis-Related Ischemic Heart Disease and Stroke.

Authors:  Yu-Chen Cheng; Jer-Ming Sheen; Wen Long Hu; Yu-Chiang Hung
Journal:  Oxid Med Cell Longev       Date:  2017-11-26       Impact factor: 6.543

4.  The Neuroprotective Effect of Rosemary (Rosmarinus officinalis L.) Hydro-alcoholic Extract on Cerebral Ischemic Tolerance in Experimental Stroke.

Authors:  Parisa Seyedemadi; Mehdi Rahnema; Mohammad Reza Bigdeli; Shahrebano Oryan; Hassan Rafati
Journal:  Iran J Pharm Res       Date:  2016       Impact factor: 1.696

5.  Comparison of Rosemary and Mefenamic Acid Capsules on Menstrual Bleeding and Primary Dysmenorrhea: A Clinical Trial.

Authors:  Fahimeh Tahoonian-Golkhatmy; Zahra Abedian; Seyed-Ahmad Emami; Habibollah Esmaily
Journal:  Iran J Nurs Midwifery Res       Date:  2019 Jul-Aug

6.  A Phytochemical-rich Multivitamin-multimineral Supplement Is Bioavailable and Reduces Serum Oxidized Low-density Lipoprotein, Myeloperoxidase, and Plasminogen Activator Inhibitor-1 in a Four-week Pilot trial of Healthy Individuals.

Authors:  Robert H Lerman; Anuradha Desai; Joseph J Lamb; Jyh-Lurn Chang; Gary Darland; Veera R Konda
Journal:  Glob Adv Health Med       Date:  2014-03

Review 7.  Natural Products to Counteract the Epidemic of Cardiovascular and Metabolic Disorders.

Authors:  Birgit Waltenberger; Andrei Mocan; Karel Šmejkal; Elke H Heiss; Atanas G Atanasov
Journal:  Molecules       Date:  2016-06-22       Impact factor: 4.411

Review 8.  Rosemary Extract as a Potential Anti-Hyperglycemic Agent: Current Evidence and Future Perspectives.

Authors:  Madina Naimi; Filip Vlavcheski; Hesham Shamshoum; Evangelia Tsiani
Journal:  Nutrients       Date:  2017-09-01       Impact factor: 5.717

  8 in total

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