| Literature DB >> 20723690 |
M Fürll1, A Deniz, B Westphal, C Illing, P D Constable.
Abstract
Numerous adjunct therapeutic agents have been investigated for the treatment or control of fat mobilization syndrome in periparturient dairy cows. The aim of this study was to determine the effects of multiple i.v. injections of 10% butaphosphan and 0.005% cyanocobalamin combination (Catosal, Bayer Animal Health, Leverkusen, Germany) between 1 and 2 wk antepartum (a.p.) on the metabolism and health of dairy cows. Forty-five late-gestation Holstein-Friesian cows (second pregnancy) were allocated randomly to 1 of 3 groups with 15 cows/group: group C6 (6 daily i.v. injections of butaphosphan at 10 mg/kg of body weight (BW) and cyanocobalamin at 5 microg/kg of BW in the last 2 wk of gestation); group C3 (3 daily i.v. injections of butaphosphan at 10 mg/kg of BW and cyanocobalamin at 5 microg/kg of BW in the last week of gestation); and group C0 (equivolume daily i.v. injections of 0.9% NaCl solution). Serum biochemical analysis was performed on jugular venous blood samples that were periodically obtained a.p. and postpartum (p.p.). Health status and milk production were monitored p.p. Serum cyanocobalamin concentration increased in groups C6 and C3 p.p. Multiple daily i.v. injections of Catosal before parturition increased p.p. glucose availability, as evaluated by p.p. serum glucose concentration, and decreased peripheral fat mobilization and ketone body formation, as evaluated by p.p. serum nonesterified fatty acid and beta-OH butyrate concentrations. The number of puerperal infections in the first 5 d after calving was decreased in group C6, relative to group C0. We conclude that multiple injections of Catosal during the close-up period have a beneficial effect on the metabolism of periparturient dairy cows. Our results are consistent with the hypothesis that high-producing dairy cows in early lactation may have a relative or actual deficiency of cyanocobalamin. Copyright (c) 2010 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.Entities:
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Year: 2010 PMID: 20723690 PMCID: PMC7094395 DOI: 10.3168/jds.2009-2914
Source DB: PubMed Journal: J Dairy Sci ISSN: 0022-0302 Impact factor: 4.034
Ingredients and nutrient composition of the diets fed to dairy cows
| Item | Dry cows | Close-up cows | Lactation cows |
|---|---|---|---|
| Ingredient (%) | |||
| Grass hay | 88.0 | 26.2 | 7.0 |
| Legume-grass silage | — | 24.2 | 27.3 |
| Corn silage | — | 18.0 | 18.2 |
| Cracked corn | 7.8 | 22.9 | 32.4 |
| Soybean meal, 49% | 2.5 | 5.5 | 8.6 |
| Micronized soybean | — | 0.31 | 0.74 |
| Distillers grain (wheat) | — | 0.32 | 0.77 |
| Distillers grain (corn) | — | 0.24 | 0.57 |
| Corn gluten meal | — | 0.40 | 0.95 |
| Canola meal | — | 0.32 | 0.77 |
| Mineral and vitamin premix | 1.3 | 1.5 | 2.3 |
| Calcium carbonate | 0.4 | — | 0.4 |
| Nutrient composition | |||
| DM (%) | 85.5 | 46.8 | 44.4 |
| CP (%) | 9.4 | 13.8 | 16.4 |
| RDP | 5.9 | 9.7 | 11.0 |
| RUP | 3.6 | 4.2 | 5.4 |
| ADF (%) | 36.4 | 24.3 | 18.5 |
| NDF (%) | 61.8 | 40.8 | 31.1 |
| NEL | 14.6 | 18.2 | 33.9 |
| MP | 664 | 1,019 | 2,211 |
| Met | 1.86 | 1.97 | 1.87 |
| Lys | 6.53 | 6.86 | 6.44 |
| K (%) | 2.07 | 1.75 | 1.38 |
| Ca (%) | 0.71 | 0.62 | 0.84 |
| P (%) | 0.46 | 0.48 | 0.48 |
| Mg (%) | 0.32 | 0.38 | 0.30 |
| S (%) | 0.24 | 0.23 | 0.23 |
| Cl (%) | 0.53 | 0.45 | 0.47 |
| Co (mg/kg) | 1.71 | 1.89 | 0.84 |
8.3% CP, 1.0% ADF – CP, 3.0% NDF – CP, 3.4% soluble protein, 40.9% ADF, 69.1% NDF, 4.9% lignin.
13.4% CP, 1.0% ADF – CP, 4.0% NDF – CP, 5.7% soluble protein, 40.9% ADF, 69.1% NDF, 4.9% lignin.
18.5% CP, 1.6% ADF – CP, 4.8% NDF – CP, 8.4% soluble protein, 34.4% ADF, 54.0% NDF, 3.0% lignin.
8.8% CP, 0.6% ADF – CP, 1.2% NDF – CP, 5.1% soluble protein, 21.3% ADF, 35.1% NDF, 1.9% lignin.
Contains the following per kilogram: 31.3 g of Ca, 114 g of P, 120 g of Mg, 24 g of Na, 105 g of Cl, 16 g of K, 20 g of S, 4,453 mg of Fe, 6,500 mg of Mn, 7,700 mg of Zn, 1,610 mg of Cu, 202 mg of I, 120 mg of Co, 40 mg of Se (25% organic Se), 800,000 IU of vitamin A, 245,000 IU of vitamin D, and 7,500 IU of vitamin E.
Contains the following per kilogram: 67.8 g of Ca, 66.4 g of P, 39 g of Mg, 151 g of Na, 108 g of Cl, 6.7 g of K, 10 g of S, 2,887 mg of Fe, 2,004 mg of Mn, 1,896 mg of Zn, 462.6 mg of Cu, 57.6 mg of I, 34.2 mg of Co, 24 mg of Se (25% organic Se), 398,800 IU of vitamin A, 70,458 IU of vitamin D, and 2,293 IU of vitamin E.
Calculated according to the NRC model (NRC, 2001).
Calculated according to the NRC model (NRC, 2001) from averaged DMI of control cows (B9–B12–) during the drying (11.0 kg/d), close-up (11.4 kg/d), and lactation (21.3 kg/d) periods.
Figure 1Experimental protocol: treatment and sampling plan.
Figure 2Effect of multiple i.v. injections of cyanocobalamin and butaphosphan administered between 1 and 2 wk antepartum (a.p.) on the serum cyanocobalamin and phosphorus concentrations of dairy cows. Forty-five late-gestation Holstein-Friesian cows were allocated randomly to 1 of 3 groups (15 cows/group): group C6 (6 i.v. injections of cyanocobalamin and butaphosphan in the last 2 wk of gestation); group C3 (3 i.v. injections of cyanocobalamin and butaphosphan in the last week of gestation); group C0 (equivolume i.v. injections of 0.9% NaCl solution). Data are mean ± SD; *P < 0.25 (Bonferroni adjusted) from group C0 at the same time; †P < 0.0167 (Bonferroni adjusted) from time = −14 d value.
Figure 3Effect of multiple i.v. injections of cyanocobalamin and butaphosphan administered between 1 and 2 wk antepartum (a.p.) on serum glucose, NEFA, and BHBA concentrations of dairy cows. Forty-five late-gestation Holstein-Friesian cows were allocated randomly to 1 of 3 groups (15 cows/group): group C6 (6 i.v. injections of cyanocobalamin and butaphosphan in the last 2 wk of gestation); group C3 (3 i.v. injections of cyanocobalamin and butaphosphan in the last week of gestation); group C0 (equivolume i.v. injections of 0.9% NaCl solution). Data are mean ± SD *P < 0.25 (Bonferroni adjusted) from group C0 at the same time. †P < 0.025 (Bonferroni adjusted) from time = −14 d value.
Figure 4Effect of multiple i.v. injections of cyanocobalamin and butaphosphan administered between 1 and 2 wk antepartum (a.p.) on the serum cortisol and insulin concentrations of dairy cows. Forty-five late-gestation Holstein-Friesian cows were allocated randomly to 1 of 3 groups (15 cows/group): group C6 (6 i.v. injections of cyanocobalamin and butaphosphan in the last 2 wk of gestation); group C3 (3 i.v. injections of cyanocobalamin and butaphosphan in the last week of gestation); group C0 (equivolume i.v. injections of 0.9% NaCl solution). Data are mean ± SD †P < 0.025 (Bonferroni adjusted) from time = −14 d value.
Figure 5Effect of multiple i.v. injections of cyanocobalamin and butaphosphan administered between 1 and 2 wk antepartum (a.p.) on the serum total bilirubin and calcium concentrations of dairy cows. Forty-five late-gestation Holstein-Friesian cows were allocated randomly to 1 of 3 groups (15 cows/group): group C6 (6 i.v. injections of cyanocobalamin and butaphosphan in the last 2 wk of gestation); group C3 (3 i.v. injections of cyanocobalamin and butaphosphan in the last week of gestation); group C0 (equivolume i.v. injections of 0.9% NaCl solution). Data are mean ± SD *P < 0.025 (Bonferroni adjusted) from group C0 at the same time. †P < 0.0167 (Bonferroni adjusted) from time = −14 d value.
Figure 6Effect of multiple i.v. injections of cyanocobalamin and butaphosphan administered between 1 and 2 wk antepartum (a.p.) on daily milk production of dairy cows for the first month of lactation. Forty-five late-gestation Holstein-Friesian cows were allocated randomly to 1 of 3 groups (15 cows/group): group C6 (6 i.v. injections of cyanocobalamin and butaphosphan in the last 2 wk of gestation); group C3 (3 i.v. injections of cyanocobalamin and butaphosphan in the last week of gestation); group C0 (equivolume i.v. injections of 0.9% NaCl solution). Data are mean ± SD.
Effect of multiple i.v. injections of cyanocobalamin and butaphosphan administered between 1 and 2 wk antepartum (a.p.) on milk production, SCC, fat and protein percentage, and lactose concentration of lactating dairy cows at the first herd test after parturition1
| Group | DIM at sampling | Milk production (kg/d) | SCC (cells/mL) | Milk fat (%) | Milk protein (%) | Milk lactose (g/L) |
|---|---|---|---|---|---|---|
| C6 | 20.6 ± 7.9 | 44.0 ± 7.3 | 78,162 | 4.13 ± 0.56 | 3.30 ± 0.26 | 49.2 ± 1.57 |
| C3 | 22.8 ± 12.0 | 37.3 ± 9.0 | 47,206 | 4.89 ± 1.15 | 3.41 ± 0.48 | 47.4 ± 2.42 |
| C0 | 19.1 ± 8.4 | 42.9 ± 6.3 | 57,544 | 4.68 ± 1.00 | 3.19 ± 0.32 | 47.6 ± 1.97 |
Forty-five late-gestation Holstein-Friesian cows were allocated randomly to 1 of 3 groups (15 cows/group): group C6 (6 i.v. injections of cyanocobalamin and butaphosphan in the last 2 wk of gestation); group C3 (3 i.v. injections of cyanocobalamin and butaphosphan in the last week of gestation); group C0 (equivolume i.v. injections of 0.9% NaCl solution). Data are mean ± SD except SCC, which is geometric mean (95% CI in parentheses).
P < 0.025 (Bonferroni adjusted) from group C0.