Literature DB >> 20719304

Structure of the O-polysaccharide of Cronobacter sakazakii O1 containing 3-(N-acetyl-l-alanyl)amino-3,6-dideoxy-d-glucose.

Nikolay P Arbatsky1, Min Wang, Alexander S Shashkov, Lu Feng, Yuriy A Knirel, Lei Wang.   

Abstract

The O-polysaccharide (O-antigen) was released by mild acid hydrolysis of the lipopolysaccharide of Cronobacter sakazakii ATCC 29544(T) (serotype O1) and studied by composition analysis and Smith degradation, in addition to 1D and 2D (1)H and (13)C NMR spectroscopy. The following structure of the pentasaccharide repeating unit of the O-polysaccharide was established: [Formula: see text] where d-Qui3NAcyl stands for 3-(N-acetyl-l-alanyl)amino-3,6-dideoxy-d-glucose. The same composition but a different structure has been reported earlier for the O-polysaccharide of C. sakazakii 3290 [MacLean, L. L.; Pagotto, F.; Farber, J. M.; Perry, M. B. Biochem. Cell Biol.2009, 87, 459-465]. Copyright 2010 Elsevier Ltd. All rights reserved.

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Year:  2010        PMID: 20719304     DOI: 10.1016/j.carres.2010.07.013

Source DB:  PubMed          Journal:  Carbohydr Res        ISSN: 0008-6215            Impact factor:   2.104


  3 in total

1.  Diversity of O Antigens within the Genus Cronobacter: from Disorder to Order.

Authors:  Martina Blažková; Barbora Javůrková; Jiří Vlach; Sandra Göselová; Ludmila Karamonová; Pauline Ogrodzki; Stephen Forsythe; Ladislav Fukal
Journal:  Appl Environ Microbiol       Date:  2015-06-12       Impact factor: 4.792

2.  Molecular characterization of Cronobacter lipopolysaccharide O-antigen gene clusters and development of serotype-specific PCR assays.

Authors:  K G Jarvis; C J Grim; A A Franco; G Gopinath; V Sathyamoorthy; L Hu; J A Sadowski; C S Lee; B D Tall
Journal:  Appl Environ Microbiol       Date:  2011-04-29       Impact factor: 4.792

3.  Development of an O-antigen serotyping scheme for Cronobacter sakazakii.

Authors:  Yamin Sun; Min Wang; Hongbo Liu; Jingjing Wang; Xin He; Jing Zeng; Xi Guo; Kun Li; Boyang Cao; Lei Wang
Journal:  Appl Environ Microbiol       Date:  2011-02-04       Impact factor: 4.792

  3 in total

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