Literature DB >> 20718180

The presentation of celiac disease in 220 Turkish children.

Necati Balamtekin1, Nuray Uslu, Gökhan Baysoy, Yusuf Usta, Hülya Demir, Inci Nur Saltik-Temizel, Hasan Ozen, Figen Gürakan, Aysel Yüce.   

Abstract

The aim of this study was to investigate the presentation pattern of newly diagnosed celiac disease (CD) in Turkish children in the last eight years. Two hundred twenty patients with newly diagnosed CD were included. The medical records of all the patients between January 2000 and October 2008 were reviewed. The clinical spectrum was divided into three categories according to the main symptoms that led to the diagnosis: gastrointestinal presentation, non-gastrointestinal presentation, and silent cases. The mean age of the patients was 7.2 +/- 4.3 years at diagnosis. According to the presenting signs, the patients were defined as gastrointestinal presentation (129 patients, 58.6%), non-gastrointestinal presentation (76 patients, 34.6%) and silent cases (15 patients, 6.8%). This study showed that the number/percentage of CD cases who presented with non-gastrointestinal symptoms/conditions, so-called "non-gastrointestinal presentation", have been increasing in the last eight years.

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Year:  2010        PMID: 20718180

Source DB:  PubMed          Journal:  Turk J Pediatr        ISSN: 0041-4301            Impact factor:   0.552


  9 in total

1.  The Value of Ensari's Proposal in Evaluating the Mucosal Pathology of Childhood Celiac Disease: Old Classification versus New Version.

Authors:  Servet Güreşci; Samil Hızlı; Gülçin Güler Simşek
Journal:  Balkan Med J       Date:  2012-09-01       Impact factor: 2.021

2.  The overweight: a rare presentation of celiac disease.

Authors:  T Capriati; R Francavilla; F Ferretti; S Castellaneta; M Ancinelli; A Diamanti
Journal:  Eur J Clin Nutr       Date:  2015-10-28       Impact factor: 4.016

Review 3.  Assessing of Celiac Disease and Nonceliac Gluten Sensitivity.

Authors:  N Ontiveros; M Y Hardy; F Cabrera-Chavez
Journal:  Gastroenterol Res Pract       Date:  2015-04-29       Impact factor: 2.260

4.  Self-Reported Prevalence of Symptomatic Adverse Reactions to Gluten and Adherence to Gluten-Free Diet in an Adult Mexican Population.

Authors:  Noe Ontiveros; Jesús A López-Gallardo; Marcela J Vergara-Jiménez; Francisco Cabrera-Chávez
Journal:  Nutrients       Date:  2015-07-21       Impact factor: 5.717

Review 5.  Celiac disease and overweight in children: an update.

Authors:  Antonella Diamanti; Teresa Capriati; Maria Sole Basso; Fabio Panetta; Vincenzo Maria Di Ciommo Laurora; Francesca Bellucci; Fernanda Cristofori; Ruggiero Francavilla
Journal:  Nutrients       Date:  2014-01-02       Impact factor: 5.717

6.  Beneficial effects of gluten free diet on IgA tissue transglutaminase levels and various growth parameters in celiac disease patients.

Authors:  Dayanand Hota; Kapil Bhalla; Sanjiv Nanda; Ashish Gupta; Shuchi Mehra
Journal:  J Family Med Prim Care       Date:  2019-03

7.  Study of effect of gluten-free diet on vitamin D levels and bone mineral density in celiac disease patients.

Authors:  Anjali Verma; Kusum Lata; Alok Khanna; Raj Singh; Ashuma Sachdeva; Prateek Jindal; Swati Yadav
Journal:  J Family Med Prim Care       Date:  2022-02-16

8.  IL-15 Gene Polymorphism in Celiac Disease Patients and Their Siblings.

Authors:  Yalçın Kara; Makbule Eren; Serap Arslan; Oğuz Çilingir
Journal:  Turk J Gastroenterol       Date:  2021-04       Impact factor: 1.852

9.  Physiolgic hypercortisolism at onset of celiac disease in a girl: A case report.

Authors:  Susanna Esposito; Francesco Miconi; Emanuela Savarese; Giovanni Miconi; Anna Gubbiotti; Valentina Rapaccini; Gabriele Cabiati; Nicola Principi
Journal:  Medicine (Baltimore)       Date:  2018-09       Impact factor: 1.817

  9 in total

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