| Literature DB >> 20714823 |
Yongpeng Tong1, Huibin Sun, Qi Luo, Jinxing Feng, Xiaohong Liu, Feng Liang, Fen Yan, Ke Yang, Xiaohan Yu, Yulan Li, Jianmin Chen.
Abstract
In order to study the daily Pb absorption in fetus and to monitor the main Pb sources in prenatal fetus, we have investigated several cases of Pb distribution along the longitudinal axis of fetal hair. The changes of Pb levels in the pregnancy period, even the daily changes of Pb levels can be detected in the hair. Therefore, by analyzing the Pb distribution curves in the fetal hair and the living habits of their mothers, the main sources of Pb in the prenatal fetus can be evaluated. In our study, the main sources of Pb in the two cases of prenatal fetus studied here should be from the polluted aquatics.Entities:
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Year: 2010 PMID: 20714823 PMCID: PMC3152717 DOI: 10.1007/s12011-010-8805-z
Source DB: PubMed Journal: Biol Trace Elem Res ISSN: 0163-4984 Impact factor: 3.738
Fig. 1Pb X-fluorescence spectrum of Cladophora in Synchrotron radiation XRF
Fig. 2Pb X-fluorescence spectrum of one hair in Synchrotron radiation XRF
Comparison of Pb content got from Synchrotron radiation XRF analysis and from ICP analysis
| Soil of Shenzhen University(5) | Pb-rich | |
|---|---|---|
| Micro-XRF analysis | 24 ± 2 mg/kg | 3,308 ± 280 mg/kg |
| (ICP analysis) | 25 ± 1 mg/kg | 3,569 ± 80 mg/kg |
Fig. 4The Pb scanning map (6,000 × 100 μm) of another hair of no. 2
Fig. 3Pb distribution along the longitudinal axis of those fetal hair got from synchrotron radiation XRF analysis
Pb contents of the urban environment
| Sample Pb content (mg/kg) | Fuyong town (no. of samples) | Other districts of Shenzhen (no. of samples) |
|---|---|---|
| Indoor residential dust | 194 ± 45(5) | 181 ± 117(5) |
| Water(pond and river) | 0.008 ± 0.002(5) | 0.006 ± 0.003(5) |
| aFish meat | 9.0 ± 0.5(8) | 0.56 ± 0.30(8) |
aSignificant difference of two columns
Pb contents in sea foods of the restaurant
| Sample (dry) | Pb content (mg/kg) (no. of samples) |
|---|---|
| Abalone1 meat | 5.9 ± 3.0(5) |
| Crab meat | 25 ± 10(5) |
| Crab paste | 20 ± 5(5) |
| Octopus meat | 15 ± 6(8) |
| Penaeus meat | 3.1 ± 0.1(5) |
| Pakistan non-clam | 16 ± 1(4) |
| Scallop meat | 5.6 ± 0.5(5) |
| Squid meat | 13 ± 3(5) |
| Baby lonia areolate | 42 ± 4(5) |
The BLLs and the prevalence of lead poisoning for children at the age of 2–12 years old collected in Guangzhou and Shenzhen
| Age | No. | BLLs (average) | Percentage BLLs ≥ 100 μg/L |
|---|---|---|---|
| Guangzhou | 368 | 62 ± 24 | 10.3 |
| Shenzhen | 393 | 61 ± 31 | 8.9 |