Literature DB >> 20696994

Calorie restriction prevents hypertension and cardiac hypertrophy in the spontaneously hypertensive rat.

Vernon W Dolinsky1, Jude S Morton, Tatsujiro Oka, Isabelle Robillard-Frayne, Mariel Bagdan, Gary D Lopaschuk, Christine Des Rosiers, Kenneth Walsh, Sandra T Davidge, Jason R B Dyck.   

Abstract

Because recent evidence demonstrated that calorie restriction (CR) has numerous beneficial cardiovascular effects, we investigated whether short-term CR could reduce hypertension and prevent cardiac hypertrophy inherent to the nonobese spontaneously hypertensive rat (SHR). After 5 weeks of either ad libitum feeding or short-term CR, SHRs subjected to short-term CR had lower systolic blood pressure (BP) and reduced left ventricular wall thickness as assessed by noninvasive tail-cuff BP measurements and echocardiography, respectively. In addition, ultrasound measurements of the femoral artery revealed that flow-mediated vasodilation was significantly improved in SHRs with CR compared to controls. Moreover, pressure myography of isolated mesenteric arteries and subsequent histological and biochemical analysis of these arteries demonstrated that short-term CR improved vascular compliance, increased endothelial nitric oxide synthase (eNOS) activity and nitric oxide bioavailability, and reduced vascular remodeling compared to ad libitum-fed SHRs. Although these effects are likely multifactorial, they were associated with elevated levels of the circulating adipokine, adiponectin, and enhanced AMP-activated protein kinase (AMPK) activity. To provide evidence that elevated adiponectin levels in the SHR is sufficient to prevent an increase in BP, adenoviral-mediated overexpression of adiponectin increased circulating levels of adiponectin, reduced BP, and activated the AMPK/eNOS pathway in the absence of CR. Overall, our findings provide compelling evidence that short-term CR exerts beneficial effects in the SHR via stimulation of an adiponectin/AMPK/eNOS signaling axis. As a result, CR may serve as an effective nonpharmacological treatment of hypertension, and targeting the adiponectin/AMPK/eNOS pathway may improve treatment of hypertension.

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Year:  2010        PMID: 20696994     DOI: 10.1161/HYPERTENSIONAHA.110.154732

Source DB:  PubMed          Journal:  Hypertension        ISSN: 0194-911X            Impact factor:   10.190


  59 in total

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2.  Pancreatic source of protease activity in the spontaneously hypertensive rat and its reduction during temporary food restriction.

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3.  Improvements in skeletal muscle strength and cardiac function induced by resveratrol during exercise training contribute to enhanced exercise performance in rats.

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4.  Relationship of glucose and oleate metabolism to cardiac function in lipin-1 deficient (fld) mice.

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5.  SIRT2 Acts as a Cardioprotective Deacetylase in Pathological Cardiac Hypertrophy.

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6.  Impact of caloric restriction on myocardial ischaemia/reperfusion injury and new therapeutic options to mimic its effects.

Authors:  Susanne Rohrbach; Muhammad Aslam; Bernd Niemann; Rainer Schulz
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Review 7.  Adiponectin: key role and potential target to reverse energy wasting in chronic heart failure.

Authors:  An M Van Berendoncks; Anne Garnier; Renée Ventura-Clapier; Viviane M Conraads
Journal:  Heart Fail Rev       Date:  2013-09       Impact factor: 4.214

8.  Short-term caloric restriction in db/db mice improves myocardial function and increases high molecular weight (HMW) adiponectin.

Authors:  X Julia Xu; Erma Babo; Fuzhong Qin; Dominique Croteau; Wilson S Colucci
Journal:  IJC Metab Endocr       Date:  2016-10-20

Review 9.  Sirtuins and pyridine nucleotides.

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Journal:  Circ Res       Date:  2012-08-17       Impact factor: 17.367

10.  A low-carbohydrate/high-fat diet reduces blood pressure in spontaneously hypertensive rats without deleterious changes in insulin resistance.

Authors:  John D Bosse; Han Yi Lin; Crystal Sloan; Quan-Jiang Zhang; E Dale Abel; Troy J Pereira; Vernon W Dolinsky; J David Symons; Thunder Jalili
Journal:  Am J Physiol Heart Circ Physiol       Date:  2013-04-19       Impact factor: 4.733

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