Literature DB >> 20669053

Screening of pectinase-producing microorganisms with polygalacturonase activity.

Jamile Zeni1, Karine Cence, Camila Elis Grando, Lídia Tiggermann, Rosicler Colet, Lindomar A Lerin, Rogério L Cansian, Geciane Toniazzo, Débora de Oliveira, Eunice Valduga.   

Abstract

The aim of this work was to perform the screening of microorganisms, previously isolated from samples of agro-industrial waste and belonging to the culture collection of our laboratory, able to produce polygalacturonases (PG). A total of 107 microorganisms, 92 newly isolated and 15 pre-identified, were selected as potential producers of enzymes with PG activity. From these microorganisms, 20 strains were able to synthesize PG with activities above 3 U mL(-1). After the kinetic study, the enzyme activity was increased up to 13 times and the microorganism identified as Aspergillus niger ATCC 9642 and the newly isolated W23, W43, and D2 (Penicillium sp.) after 24 h of fermentation led to PG activities of 30, 41, 43, and 45 U mL(-1), respectively. The RAPD analysis demonstrated that the selected strains differs genetically, indicating that no duplication of strains among them in the experiments for polygalacturonases production was verified.

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Year:  2010        PMID: 20669053     DOI: 10.1007/s12010-010-9046-5

Source DB:  PubMed          Journal:  Appl Biochem Biotechnol        ISSN: 0273-2289            Impact factor:   2.926


  10 in total

Review 1.  Pectinolytic enzymes-solid state fermentation, assay methods and applications in fruit juice industries: a review.

Authors:  Mukesh Kumar Patidar; Sadhana Nighojkar; Anil Kumar; Anand Nighojkar
Journal:  3 Biotech       Date:  2018-03-24       Impact factor: 2.406

2.  Control of Penicillium sp. on the Surface of Italian Salami Using Essential Oils.

Authors:  Aline Maria Cenci; Mariane Lobo Ugalde; Juliana Steffens; Eunice Valduga; Rogério Luis Cansian; Geciane Toniazzo
Journal:  Food Technol Biotechnol       Date:  2015-09       Impact factor: 3.918

3.  Functional properties of a manganese-activated exo-polygalacturonase produced by a thermotolerant fungus Aspergillus niveus.

Authors:  Alexandre Maller; Tony Marcio da Silva; André Ricardo de Lima Damásio; Izaura Yoshico Hirata; João Atílio Jorge; Hector Francisco Terenzi; Maria de Lourdes Teixeira de Moraes Polizeli
Journal:  Folia Microbiol (Praha)       Date:  2013-04-24       Impact factor: 2.099

4.  Characterization of a starch-hydrolyzing α-amylase produced by Aspergillus niger WLB42 mutated by ethyl methanesulfonate treatment.

Authors:  Shihui Wang; Chaoyang Lin; Yun Liu; Zhicheng Shen; Jenasia Jeyaseelan; Wensheng Qin
Journal:  Int J Biochem Mol Biol       Date:  2016-06-01

5.  Production of α-Amylase by Aspergillus terreus NCFT 4269.10 Using Pearl Millet and Its Structural Characterization.

Authors:  Bijay K Sethi; Arijit Jana; Prativa K Nanda; Pradeep K DasMohapatra; Santi L Sahoo; Jayanta Kumar Patra
Journal:  Front Plant Sci       Date:  2016-05-18       Impact factor: 5.753

6.  Bio-catalysis of mango industrial waste by newly isolated Fusarium sp. (PSTF1) for pectinase production.

Authors:  M Purnachandra Reddy; K V Saritha
Journal:  3 Biotech       Date:  2015-03-22       Impact factor: 2.406

7.  Enhanced production of pectinase by Aspergillus terreus NCFT 4269.10 using banana peels as substrate.

Authors:  Bijay Kumar Sethi; Prativa Kumari Nanda; Santilata Sahoo
Journal:  3 Biotech       Date:  2016-01-23       Impact factor: 2.406

Review 8.  Insights into Penicillium brasilianum Secondary Metabolism and Its Biotechnological Potential.

Authors:  Jaqueline Moraes Bazioli; Luciana Da Silva Amaral; Taícia Pacheco Fill; Edson Rodrigues-Filho
Journal:  Molecules       Date:  2017-06-20       Impact factor: 4.411

9.  Biotechnological Potential of Agro Residues for Economical Production of Thermoalkali-Stable Pectinase by Bacillus pumilus dcsr1 by Solid-State Fermentation and Its Efficacy in the Treatment of Ramie Fibres.

Authors:  Deepak Chand Sharma; T Satyanarayana
Journal:  Enzyme Res       Date:  2012-08-08

10.  Phylogenetic Analysis of Polygalacturonase-Producing Bacillus and Pseudomonas Isolated From Plant Waste Material.

Authors:  Muhammad Sohail; Zakia Latif
Journal:  Jundishapur J Microbiol       Date:  2016-01-02       Impact factor: 0.747

  10 in total

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