Literature DB >> 20661003

Influences of organic solvents on CYPMPO-electron spin resonance spectra in in vitro radical generating systems.

Masashi Mukohda1, Shunji Ueno, Masato Kamibayashi, Muneyoshi Okada, Hideyuki Yamawaki, Yukio Hara.   

Abstract

Estimation of radical scavenging capacity of lipophilic antioxidants by electron spin resonance (ESR) in vitro is a challenging issue due to their poor solubility in aqueous radical generating and measuring systems. Water-miscible organic solvents are used for this purpose. A novel radical trapping agent, 5-(2,2-dimethyl-1,3-propoxy cyclophosphoryl)-5-methyl-1-pyrroline N-oxide (CYPMPO), that has practical advantages over well-known trapping agents was synthesized. However, no available data for the influence of solvents in an ESR system that uses CYPMPO has been presented. The influences of six water-miscible organic solvents, acetonitrile (AcN), acetone, dimethyl sulfoxide (DMSO), ethanol, polyethylene glycol (PEG), and dimethoxyethane (DME), on ESR responses to Fenton Fe(2+)/H (2)O(2 )OH· and hypoxanthine/xanthine oxidase superoxide generation systems in vitro were studied. Reduction of the ESR signal to CYPMPO-OH· adducts by 55.86 ± 5.95 and 83.17 ± 2.50% compared with the control was observed in the presence of AcN and acetone, respectively, at a final concentration of 5% (v/v). AcN of less than 1% had minimal effects. DMSO, ethanol, PEG and DME at 5% (v/v) strongly inhibited the ESR signals and/or caused derangement in the signal patterns. The six water-miscible solvents at 5% (v/v) had no influence on the ESR spectra of CYPMPO-superoxide adducts. From these results, AcN, at less than 1% (v/v), is a useful water-miscible organic solvent for assessing radical scavenging capacities of lipophilic compounds in the CYPMPO-Fenton Fe(2+)/H(2)O(2) OH· reaction system in an ESR assay. Any of the solvents used in the present study can be used in a hypoxanthine/xanthine oxidase superoxide generation system.

Entities:  

Mesh:

Substances:

Year:  2010        PMID: 20661003     DOI: 10.1292/jvms.10-0232

Source DB:  PubMed          Journal:  J Vet Med Sci        ISSN: 0916-7250            Impact factor:   1.267


  7 in total

1.  Acetaldehyde is an oxidative stressor for gastric epithelial cells.

Authors:  Masato Tamura; Hiromu Ito; Hirofumi Matsui; Ichinosuke Hyodo
Journal:  J Clin Biochem Nutr       Date:  2014-05-30       Impact factor: 3.114

2.  Cold atmospheric plasma enhances osteoblast differentiation.

Authors:  Kanako Tominami; Hiroyasu Kanetaka; Shota Sasaki; Takayuki Mokudai; Toshiro Kaneko; Yoshimi Niwano
Journal:  PLoS One       Date:  2017-07-06       Impact factor: 3.240

3.  The effect of irradiation wavelengths and the crystal structures of titanium dioxide on the formation of singlet oxygen for bacterial killing.

Authors:  Chitaka Takahashi; Yasuhisa Tsujimoto; Yorihiro Yamamoto
Journal:  J Clin Biochem Nutr       Date:  2012-07-06       Impact factor: 3.114

4.  Alcohol is an oxidative stressor for gastric epithelial cells: detection of superoxide in living cells.

Authors:  Masato Tamura; Hirofumi Matsui; Tsuyoshi Kaneko; Ichinosuke Hyodo
Journal:  J Clin Biochem Nutr       Date:  2013-08-31       Impact factor: 3.114

5.  Mitochondrial reactive oxygen species accelerate gastric cancer cell invasion.

Authors:  Masato Tamura; Hirofumi Matsui; Tsutomu Tomita; Hisato Sadakata; Hiroko P Indo; Hideyuki J Majima; Tsuyoshi Kaneko; Ichinosuke Hyodo
Journal:  J Clin Biochem Nutr       Date:  2013-11-09       Impact factor: 3.114

6.  Bactericidal effect of hydroxyl radicals generated from a low concentration hydrogen peroxide with ultrasound in endodontic treatment.

Authors:  Yoshimi Kobayashi; Makoto Hayashi; Fumihiko Yoshino; Muneaki Tamura; Ayaka Yoshida; Haruna Ibi; Masaichi-Chang-Il Lee; Kuniyasu Ochiai; Bunnai Ogiso
Journal:  J Clin Biochem Nutr       Date:  2014-04-09       Impact factor: 3.114

7.  Acetic acid is an oxidative stressor in gastric cancer cells.

Authors:  Masahiko Terasaki; Hiromu Ito; Hiromi Kurokawa; Masato Tamura; Susumu Okabe; Hirofumi Matsui; Ichinosuke Hyodo
Journal:  J Clin Biochem Nutr       Date:  2018-04-03       Impact factor: 3.114

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.