Literature DB >> 20652406

Growth performance and carcass characteristics of broiler chickens fed diets supplemented with graded levels of charcoal from maize cob or seed of Canarium schweinfurthii Engl.

Jean Raphael Kana1, Alexis Teguia, Berrian Musa Mungfu, Joseph Tchoumboue.   

Abstract

Growth performances and carcass characteristics of broiler chickens fed diets supplemented with graded levels of Canarium schweinfurthii Engl seed (charcoal A) or maize cob (charcoal B) were studied using a total of 110 3-week-old male chicks. 11 experimental diets including a control and other containing either 0.2, 0.4, 0.6, 0.8 or 1% charcoal from C. schweinfurthii Engl seed (A(0.2), A(0.4), A(0.6), A(0.8), and A(1%), respectively) or from maize cob (B(0.2), B(0.4), B(0.6), B(0.8), and B(1%), respectively) supplements were used. Each of the diets was fed to ten individually birds caged in a completely randomized design. Results indicated that birds fed 0.2, 0.4, and 0.6% of either charcoal A or B had significantly (P < 0.05) higher final body weights as compared to control birds, while, above 0.6% slightly depressed average final body weights and weight gain. The best growth performance was achieved with 0.2% inclusion of charcoals. There was no significant (P > 0.05) influence of charcoal B on the overall feed intake. Only the B(0.6) feed significantly (P < 0.05) improved feed conversion ratio as compared with the control. Dressing percentage, liver weight and abdominal fat were not significantly (P > 0.05) affected by charcoal. However, there was a significant (P < 0.05) reduction in gizzard weight with charcoal B. Charcoal had no significant (P > 0.05) influence on intestine length and weight. More than 0.6% of charcoal A significantly (P < 0.05) depressed intestine density. It was concluded that under the conditions of this study, charcoal from maize cob or Canarium seeds could be used to improve growth performances and some carcass traits in broiler chickens.

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Year:  2010        PMID: 20652406     DOI: 10.1007/s11250-010-9653-8

Source DB:  PubMed          Journal:  Trop Anim Health Prod        ISSN: 0049-4747            Impact factor:   1.559


  10 in total

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Journal:  J Nutr       Date:  2000-02       Impact factor: 4.798

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Journal:  J Vet Sci       Date:  2004-12       Impact factor: 1.672

3.  Effect of replacement of maize with cassava peel in cockerel diets on performance and carcass characteristics.

Authors:  S O Nwokoro; E I Ekhosuehi
Journal:  Trop Anim Health Prod       Date:  2005-08       Impact factor: 1.559

4.  Dietary arginine and lysine in Large White toms. 1. Increasing arginine:lysine ratios does not improve performance when lysine levels are adequate.

Authors:  P W Waldroup; J A England; M T Kidd; B J Kerr
Journal:  Poult Sci       Date:  1998-09       Impact factor: 3.352

5.  Antibacterial activity of formic and propionic acids in the diet of hens on Salmonellas in the crop.

Authors:  J L Thompson; M Hinton
Journal:  Br Poult Sci       Date:  1997-03       Impact factor: 2.095

6.  Dietary modulation of the human colonic microbiota: updating the concept of prebiotics.

Authors:  Glenn R Gibson; Hollie M Probert; Jan Van Loo; Robert A Rastall; Marcel B Roberfroid
Journal:  Nutr Res Rev       Date:  2004-12       Impact factor: 7.800

7.  Toxic effects of aflatoxin B1 in chickens given feed contaminated with Aspergillus flavus and reduction of the toxicity by activated charcoal and some chemical agents.

Authors:  R R Dalvi; A A Ademoyero
Journal:  Avian Dis       Date:  1984 Jan-Mar       Impact factor: 1.577

8.  Experimental induction of chronic aflatoxicosis in chickens by purified aflatoxin B1 and its reversal by activated charcoal, phenobarbital, and reduced glutathione.

Authors:  R R Dalvi; C McGowan
Journal:  Poult Sci       Date:  1984-03       Impact factor: 3.352

9.  Oligonucleotide probes that detect quantitatively significant groups of butyrate-producing bacteria in human feces.

Authors:  Georgina L Hold; Andreas Schwiertz; Rustam I Aminov; Michael Blaut; Harry J Flint
Journal:  Appl Environ Microbiol       Date:  2003-07       Impact factor: 4.792

10.  Efficacy of activated charcoal and other agents in the reduction of hepatotoxic effects of a single dose of aflatoxin B1 in chickens.

Authors:  A A Ademoyero; R R Dalvi
Journal:  Toxicol Lett       Date:  1983-04       Impact factor: 4.372

  10 in total
  3 in total

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Authors:  Nicky-Lee Willson; Thi T H Van; Surya P Bhattarai; Jodi M Courtice; Joshua R McIntyre; Tanka P Prasai; Robert J Moore; Kerry Walsh; Dragana Stanley
Journal:  PLoS One       Date:  2019-04-03       Impact factor: 3.240

2.  Effects of Enriched Charcoal as Permanent 0.2% Feed-Additive in Standard and Low-Protein Diets of Male Fattening Turkeys: An On-Farm Study.

Authors:  Katharina Hinz; Jenny Stracke; Jule Katrin Schättler; Nicole Kemper; Birgit Spindler
Journal:  Animals (Basel)       Date:  2019-08-08       Impact factor: 2.752

3.  The use of biochar in animal feeding.

Authors:  Hans-Peter Schmidt; Nikolas Hagemann; Kathleen Draper; Claudia Kammann
Journal:  PeerJ       Date:  2019-07-31       Impact factor: 2.984

  3 in total

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