Literature DB >> 20621397

Assessment of nurses' nutritional knowledge regarding therapeutic diet regimens.

K A Park1, W I Cho, K J Song, Y S Lee, I S Sung, S M Choi-Kwon.   

Abstract

Metabolic diseases and cardiovascular disease (CVD), the incidence of which is currently increasing in Korea, can be managed well with dietary education and modification. However, it has yet to be established whether nurses have sufficient knowledge to impart appropriate nutritional counseling to patients with these diseases. Our study involved 506 nurses working at Asan Medical Center, Samsung Medical Center, and Seoul National University Hospital between March and May, 2006. The questionnaire was comprised of 42 diet-related questions pertaining to diabetes, obesity, and CVD. Nurses' correct-response rate for overall nutritional knowledge was worse than reported in Western countries (58.4%), and particularly so with regard to obesity and CVD. Although many nurses were aware of the therapeutic aspects of nutrients in relation to CVD, most of them had limited knowledge about low-cholesterol diets and sources of water-soluble fiber, fatty acids and the specific food items that prevent CVD. Our results suggest that there is an urgent need to update the contents of nutrition education for nurses to reflect the current changes in the Korean diet and the increasing incidence of metabolic diseases and CVD. Crown
Copyright © 2010. Published by Elsevier Ltd. All rights reserved.

Entities:  

Mesh:

Year:  2011        PMID: 20621397     DOI: 10.1016/j.nedt.2010.05.017

Source DB:  PubMed          Journal:  Nurse Educ Today        ISSN: 0260-6917            Impact factor:   3.442


  5 in total

Review 1.  Global architecture for the nutrition training of health professionals: a scoping review and blueprint for next steps.

Authors:  Breanna Lepre; Helena Trigueiro; Jørgen Torgerstuen Johnsen; Ali Ahsan Khalid; Lauren Ball; Sumantra Ray
Journal:  BMJ Nutr Prev Health       Date:  2022-02-16

2.  Development and validation of Attitude Toward Nutrition Counselling Questionnaire for use among Kuwaiti healthcare professionals.

Authors:  Nouf S Al-Mughamis; Abdullah A Alayoub; Hafsa Meraj; Ahmed Waqas
Journal:  BMC Res Notes       Date:  2020-02-07

3.  Using intervention mapping to develop an outpatient nursing nutritional intervention to improve nutritional status in undernourished patients planned for surgery.

Authors:  Harm H J van Noort; Maud Heinen; Monique van Asseldonk; Roelof G A Ettema; Hester Vermeulen; Getty Huisman-de Waal
Journal:  BMC Health Serv Res       Date:  2020-02-27       Impact factor: 2.655

4.  Nurses' knowledge and attitudes regarding malnutrition in children and its management in Ghana.

Authors:  Victor Mogre; Alaru Yakubu; Musah Fuseini; Anthony Amalba; Sixtus Aguree
Journal:  Curationis       Date:  2017-10-31

5.  Knowledge of nurses regarding dysphagia in patients post stroke in Namibia.

Authors:  Anthea Rhoda; A Pickel-Voight
Journal:  Curationis       Date:  2015-11-09
  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.