Literature DB >> 20606810

Molecular and genetic aspects of ethanol in human diet: a nutrient or a toxicant?

Giovambattista Pani, Osvaldo Raùl Koch, Tommaso Galeotti.   

Abstract

Entities:  

Year:  2010        PMID： 20606810      PMCID： PMC2885164          DOI： 10.1007/s12263-010-0169-7

Source DB:  PubMed          Journal:  Genes Nutr        ISSN： 1555-8932            Impact factor:   5.523


× No keyword cloud information.
  5 in total

1.  Nutritional assessment in alcoholic patients. Its relationship with alcoholic intake, feeding habits, organic complications and social problems.

Authors:  F Santolaria; J L Pérez-Manzano; A Milena; E González-Reimers; M A Gómez-Rodríguez; A Martínez-Riera; M R Alemán-Valls; M J de la Vega-Prieto
Journal:  Drug Alcohol Depend       Date:  2000-06-01       Impact factor: 4.492

Review 2.  Reactive oxygen species and signal transduction.

Authors:  T Finkel
Journal:  IUBMB Life       Date:  2001-07       Impact factor: 3.885

Review 3.  Alcohol and oxidative liver injury.

Authors:  Aparajita Dey; Arthur I Cederbaum
Journal:  Hepatology       Date:  2006-02       Impact factor: 17.425

Review 4.  Ethanol-inducible cytochrome P4502E1: genetic polymorphism, regulation, and possible role in the etiology of alcohol-induced liver disease.

Authors:  M Ingelman-Sundberg; I Johansson; H Yin; Y Terelius; E Eliasson; P Clot; E Albano
Journal:  Alcohol       Date:  1993 Nov-Dec       Impact factor: 2.405

5.  Role of the life span determinant P66(shcA) in ethanol-induced liver damage.

Authors:  Osvaldo R Koch; Salvatore Fusco; Sofia Chiatamone Ranieri; Giuseppe Maulucci; Paola Palozza; Luigi Maria Larocca; Amerys A M Cravero; Stella M Farre'; Marco De Spirito; Tommaso Galeotti; Giovambattista Pani
Journal:  Lab Invest       Date:  2008-05-19       Impact factor: 5.662
  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.