Literature DB >> 20602576

C-peptide in dried blood spots.

Jesper Johansson1, Charlotte Becker, Nils-Göran Persson, Malin Fex, Carina Törn.   

Abstract

The aim was to evaluate if the Dried Blood Spot (DBS)-technique can be used to analyse C-peptide. S-C-peptide and paired whole blood clotted on filters, dried, punched out and eluted were sampled from 198 healthy subjects. Six subjects with S-C-peptide values outside the reference range were excluded. A conversion formula using log-DBS-C-peptide was generated in a subset of 156 (∼80%) subjects with predictions made using also storage time (eluates) and age of subjects: (log S-C-peptide = 1.696 + 1.367 log DBS-C-peptide + 0.058 (storage time/month) + 0.014 (age/10 years). This formula was cross validated into the original population. Using Bland-Altman plots, mean difference between converted log DBS-C-peptide and log S-C-peptide at baseline was 0 and limits of agreements were -0.18 to +0.18. Mean difference between converted log DBS-C-peptide values after six months and log S-C-peptide value from baseline was -0.01 and limits of agreement were -0.20-0.19. The lowest value detected with the DBS-technique corresponded to serum C-peptide 0.44 nmol/L. We concluded that DBS-C-peptide can be used as a first line screening test to monitor normal beta cell function. C-peptide on filters remained stable for six months.

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Year:  2010        PMID: 20602576     DOI: 10.3109/00365513.2010.501113

Source DB:  PubMed          Journal:  Scand J Clin Lab Invest        ISSN: 0036-5513            Impact factor:   1.713


  4 in total

1.  Microsampling Collection Methods for Measurement of C-peptide in Whole Blood.

Authors:  Charlotte Jones; Gareth J Dunseath; Jessica Lemon; Stephen D Luzio
Journal:  J Diabetes Sci Technol       Date:  2018-03-09

Review 2.  Dried Blood Spot in Laboratory: Directions and Prospects.

Authors:  Kristina Malsagova; Artur Kopylov; Alexander Stepanov; Tatyana Butkova; Alexander Izotov; Anna Kaysheva
Journal:  Diagnostics (Basel)       Date:  2020-04-23

3.  Human postprandial responses to food and potential for precision nutrition.

Authors:  Sarah E Berry; Ana M Valdes; Nicola Segata; Paul W Franks; Tim D Spector; David A Drew; Francesco Asnicar; Mohsen Mazidi; Jonathan Wolf; Joan Capdevila; George Hadjigeorgiou; Richard Davies; Haya Al Khatib; Christopher Bonnett; Sajaysurya Ganesh; Elco Bakker; Deborah Hart; Massimo Mangino; Jordi Merino; Inbar Linenberg; Patrick Wyatt; Jose M Ordovas; Christopher D Gardner; Linda M Delahanty; Andrew T Chan
Journal:  Nat Med       Date:  2020-06-11       Impact factor: 53.440

4.  Frequent Monitoring of C-Peptide Levels in Newly Diagnosed Type 1 Subjects Using Dried Blood Spots Collected at Home.

Authors:  Ruben H Willemsen; Keith Burling; Peter Barker; Fran Ackland; Renuka P Dias; Julie Edge; Anne Smith; John Todd; Boryana Lopez; Adrian P Mander; Catherine Guy; David B Dunger
Journal:  J Clin Endocrinol Metab       Date:  2018-09-01       Impact factor: 5.958

  4 in total

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