Literature DB >> 20600260

Pilot weight control intervention among US veterans to promote diets high in fruits and vegetables.

Marlyn Allicock1, Linda Ko, Elke van der Sterren, Carmina G Valle, Marci K Campbell, Carol Carr.   

Abstract

BACKGROUND: Obesity is a significant problem among US veterans. Diets high in fruits and vegetables (FV) can lower obesity risk. Health communication interventions are promising strategies for promoting healthy eating. We evaluated whether an enhanced intervention with tailored newsletters and motivational interviewing calls would be more effective than the Veterans Affairs (VA) weight management program, MOVE!, at increasing FV intake among overweight/obese veterans.
METHODS: Using a quasi-experimental design, 195 veterans at two clinics participated at baseline and 6-month follow-up from 2005 to 2006. Measures included daily FV intake and information processing of the intervention. The control group (MOVE!) received educational information, group sessions, and standard phone calls about weight. The intervention included MOVE! components plus tailored newsletters and motivational interviewing calls.
RESULTS: The intervention group reported a statistically significant increase in FV servings compared to control (1.7 vs. 1.2; p ≤ 0.05). Veterans who read more of the tailored newsletters (β=0.15, p=0.01) and perceived the messages as important (β=0.12, p<0.01) and applicable to their lives (β=0.12, p<0.01) ate more FV than those who did not. However, receiving MI calls and information processing regarding the calls were not associated with FV intake.
CONCLUSION: A tailored intervention can impact short term FV intake for obesity prevention.
Copyright © 2010 Elsevier Inc. All rights reserved.

Entities:  

Mesh:

Year:  2010        PMID: 20600260      PMCID: PMC2939177          DOI: 10.1016/j.ypmed.2010.06.010

Source DB:  PubMed          Journal:  Prev Med        ISSN: 0091-7435            Impact factor:   4.018


  9 in total

1.  Validation of three food frequency questionnaires and 24-hour recalls with serum carotenoid levels in a sample of African-American adults.

Authors:  K Resnicow; E Odom; T Wang; W N Dudley; D Mitchell; R Vaughan; A Jackson; T Baranowski
Journal:  Am J Epidemiol       Date:  2000-12-01       Impact factor: 4.897

2.  A motivational interviewing intervention to increase fruit and vegetable intake through Black churches: results of the Eat for Life trial.

Authors:  K Resnicow; A Jackson; T Wang; A K De; F McCarty; W N Dudley; T Baranowski
Journal:  Am J Public Health       Date:  2001-10       Impact factor: 9.308

Review 3.  A systematic review of randomized trials on the effectiveness of computer-tailored education on physical activity and dietary behaviors.

Authors:  Willemieke Kroeze; Andrea Werkman; Johannes Brug
Journal:  Ann Behav Med       Date:  2006-06

4.  Obesity prevalence among veterans at Veterans Affairs medical facilities.

Authors:  Sandeep R Das; Linda S Kinsinger; William S Yancy; Anthea Wang; Eileen Ciesco; Mary Burdick; Steven J Yevich
Journal:  Am J Prev Med       Date:  2005-04       Impact factor: 5.043

5.  Information processes mediate the effect of a health communication intervention on fruit and vegetable consumption.

Authors:  Linda K Ko; Marci K Campbell; Megan A Lewis; Jo Anne Earp; Brenda Devellis
Journal:  J Health Commun       Date:  2011-03

6.  A randomized trial of tailoring and motivational interviewing to promote fruit and vegetable consumption for cancer prevention and control.

Authors:  Marci Kramish Campbell; Carol Carr; Brenda Devellis; Boyd Switzer; Andrea Biddle; M Ahinee Amamoo; Joan Walsh; Bingqing Zhou; Robert Sandler
Journal:  Ann Behav Med       Date:  2009-10

7.  Prevalence of overweight and obesity among U.S. military veterans.

Authors:  Nathaniel Almond; Leila Kahwati; Linda Kinsinger; Deborah Porterfield
Journal:  Mil Med       Date:  2008-06       Impact factor: 1.437

8.  A small-change approach delivered via telephone promotes weight loss in veterans: results from the ASPIRE-VA pilot study.

Authors:  Laura J Damschroder; Lesley D Lutes; David E Goodrich; Leah Gillon; Julie C Lowery
Journal:  Patient Educ Couns       Date:  2009-11-12

9.  Design and dissemination of the MOVE! Weight-Management Program for Veterans.

Authors:  Linda S Kinsinger; Kenneth R Jones; Leila Kahwati; Richard Harvey; Mary Burdick; Virginia Zele; Steven J Yevich
Journal:  Prev Chronic Dis       Date:  2009-06-15       Impact factor: 2.830

  9 in total
  5 in total

1.  An examination of sociodemographic, health, psychological factors, and fruit and vegetable consumption among overweight and obese U.S. veterans.

Authors:  Linda K Ko; Marlyn Allicok; Marci K Campbell; Carmina G Valle; Janelle Armstrong-Brown; Carol Carr; Margaret Dundon; Tammy Anthony
Journal:  Mil Med       Date:  2011-11       Impact factor: 1.437

Review 2.  Scope of Use and Effectiveness of Dietary Interventions for Improving Health-Related Outcomes in Veterans: A Systematic Review.

Authors:  Rebecca Mellor; Elise Saunders-Dow; Hannah L Mayr
Journal:  Nutrients       Date:  2022-05-17       Impact factor: 6.706

3.  Weight Gain Prevention among Midlife Women: A Randomized Controlled Trial to Address Needs Related to the Physical and Social Environment.

Authors:  Courtney D Perry; Dennis Degeneffe; Cynthia Davey; Grace Kollannoor-Samuel; Marla Reicks
Journal:  Int J Environ Res Public Health       Date:  2016-05-25       Impact factor: 3.390

Review 4.  Characterizing periodic messaging interventions across health behaviors and media: systematic review.

Authors:  Elaine De Leon; Laura W Fuentes; Joanna E Cohen
Journal:  J Med Internet Res       Date:  2014-03-25       Impact factor: 5.428

5.  Training veterans to provide peer support in a weight-management program: MOVE!

Authors:  Marlyn Allicock; Lindsey Haynes-Maslow; Carol Carr; Melinda Orr; Leila C Kahwati; Bryan J Weiner; Linda Kinsinger
Journal:  Prev Chronic Dis       Date:  2013-11-07       Impact factor: 2.830

  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.