Literature DB >> 20599666

Molecular and dietary regulation of beta,beta-carotene 15,15'-monooxygenase 1 (BCMO1).

Georg Lietz1, Jennifer Lange, Gerald Rimbach.   

Abstract

beta,beta-Carotene 15,15'-monooxygenase-1 (BCMO1) is a key enzyme in vitamin A metabolism in mammals. Various dietary components such as non-pro-vitamin A carotenoids, fat, and polyphenols have been shown to influence the intestinal absorption and conversion of pro-vitamin A carotenoids. Furthermore, vitamin A deficiency has been shown to induce BCMO1 expression, whereas supplementation with vitamin A or its active metabolites, all-trans and 9-cis retinoic acid, dose-dependently reverse these effects. A diet-responsive regulatory network involving the intestine specific homeodomain transcription factor ISX has been shown to regulate the intestinal vitamin A uptake and production via a negative feedback control. Furthermore, non-synonymous single nucleotide polymorphisms in the human BCMO1 gene have been discovered causing observably reduced BCMO1 activity. Detailed knowledge about BCMO1 regulation as well as genetic variations causing variable cleavage activities may provide a background, on which individual and/or population based dietary recommendations for beta-carotene and vitamin A intake could be established. Copyright 2010 Elsevier Inc. All rights reserved.

Entities:  

Mesh:

Substances:

Year:  2010        PMID: 20599666     DOI: 10.1016/j.abb.2010.06.032

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN: 0003-9861            Impact factor:   4.013


  32 in total

1.  Use of laboratory studies for the design, explanation, and validation of human micronutrient intervention studies.

Authors:  A Catharine Ross
Journal:  J Nutr       Date:  2011-11-16       Impact factor: 4.798

Review 2.  Molecular aspects of β, β-carotene-9', 10'-oxygenase 2 in carotenoid metabolism and diseases.

Authors:  Lei Wu; Xin Guo; Weiqun Wang; Denis M Medeiros; Stephen L Clarke; Edralin A Lucas; Brenda J Smith; Dingbo Lin
Journal:  Exp Biol Med (Maywood)       Date:  2016-07-07

3.  High provitamin A carotenoid serum concentrations, elevated retinyl esters, and saturated retinol-binding protein in Zambian preschool children are consistent with the presence of high liver vitamin A stores.

Authors:  Stephanie Mondloch; Bryan M Gannon; Christopher R Davis; Justin Chileshe; Chisela Kaliwile; Cassim Masi; Luisa Rios-Avila; Jesse F Gregory; Sherry A Tanumihardjo
Journal:  Am J Clin Nutr       Date:  2015-07-15       Impact factor: 7.045

Review 4.  Maternal-fetal transfer and metabolism of vitamin A and its precursor β-carotene in the developing tissues.

Authors:  Elizabeth Spiegler; Youn-Kyung Kim; Lesley Wassef; Varsha Shete; Loredana Quadro
Journal:  Biochim Biophys Acta       Date:  2011-05-19

Review 5.  Mechanisms involved in the intestinal absorption of dietary vitamin A and provitamin A carotenoids.

Authors:  Earl H Harrison
Journal:  Biochim Biophys Acta       Date:  2011-06-12

Review 6.  Retinoids: Potent regulators of metabolism.

Authors:  Pierre-Jacques Brun; Kryscilla Jian Zhang Yang; Seung-Ah Lee; Jason J Yuen; William S Blaner
Journal:  Biofactors       Date:  2012-12-22       Impact factor: 6.113

Review 7.  The formation, occurrence, and function of β-apocarotenoids: β-carotene metabolites that may modulate nuclear receptor signaling.

Authors:  Earl H Harrison; Carlo dela Sena; Abdulkerim Eroglu; Matthew K Fleshman
Journal:  Am J Clin Nutr       Date:  2012-10-10       Impact factor: 7.045

8.  Overlapping Vitamin A Interventions with Provitamin A Carotenoids and Preformed Vitamin A Cause Excessive Liver Retinol Stores in Male Mongolian Gerbils.

Authors:  Margaret Sowa; Luciana Mourao; Jesse Sheftel; Mikayla Kaeppler; Gabrielle Simons; Michael Grahn; Christopher R Davis; Johannes von Lintig; Philipp W Simon; Kevin V Pixley; Sherry A Tanumihardjo
Journal:  J Nutr       Date:  2020-11-19       Impact factor: 4.798

9.  Relative contribution of α-carotene to postprandial vitamin A concentrations in healthy humans after carrot consumption.

Authors:  Jessica L Cooperstone; Hilary J Goetz; Ken M Riedl; Earl H Harrison; Steven J Schwartz; Rachel E Kopec
Journal:  Am J Clin Nutr       Date:  2017-05-17       Impact factor: 7.045

10.  Premenopausal plasma carotenoids, fluorescent oxidation products, and subsequent breast cancer risk in the nurses' health studies.

Authors:  Julia S Sisti; Sara Lindström; Peter Kraft; Rulla M Tamimi; Bernard A Rosner; Tianying Wu; Walter C Willett; A Heather Eliassen
Journal:  Breast Cancer Res Treat       Date:  2015-04-28       Impact factor: 4.872

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.