Literature DB >> 20599652

A liquid chromatography-tandem mass spectrometry method for measurement of N-modified phosphatidylethanolamines.

Lilu Guo1, Venkataraman Amarnath, Sean S Davies.   

Abstract

N-Acyl phosphatidylethanolamines (NAPEs) are synthesised in response to stress in a variety of organisms from bacteria to humans. More recently, nonenzymatic modification of the ethanolamine headgroup of phosphatidylethanolamine (PE) by various aldehydes, including levuglandins/isoketals (which are gamma-ketoaldehydes [gammaKAs] derived from arachidonic acid), has also been demonstrated. The levels of these various N-modified PEs formed during stress and their biological significance remain to be fully characterized. Such studies require an accurate, facile, and cost-effective method for quantifying N-modified PEs. Previously, NAPE and some of the nonenzymatically N-modified PE species have been quantified by mass spectrometry after hydrolysis to their constituent N-acylethanolamine by enzymatic hydrolysis, most typically with Streptomyces chromofuscus phospholipase D. However, enzymatic hydrolysis is not cost-effective for routine analysis of a large number of samples, and hydrolytic efficiency may vary for different N-modified PEs, making quantitation more difficult. Therefore, we sought a robust and inexpensive chemical hydrolysis approach. Methylamine (CH(3)NH(2))-mediated deacylation has previously been used in headgroup analysis of phosphatidylinositol phosphates. Therefore, we developed an accurate assay for NAPEs and gammaKA-PEs using CH(3)NH(2)-mediated deacylation and quantitation of the resulting glycerophospho-N-modified ethanolamines by liquid chromatography-tandem mass spectrometry. Copyright 2010 Elsevier Inc. All rights reserved.

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Year:  2010        PMID: 20599652      PMCID: PMC2922460          DOI: 10.1016/j.ab.2010.06.027

Source DB:  PubMed          Journal:  Anal Biochem        ISSN: 0003-2697            Impact factor:   3.365


  39 in total

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Journal:  J Lipid Res       Date:  2003-02-16       Impact factor: 5.922

4.  Food intake regulates oleoylethanolamide formation and degradation in the proximal small intestine.

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5.  An anorexic lipid mediator regulated by feeding.

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Authors:  K. D. Chapman; T. S. Moore
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8.  Alkaline O leads to N-transacylation. A new method for the quantitative deacylation of phospholipids.

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Journal:  Biochim Biophys Acta       Date:  1995-06-06

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  17 in total

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Journal:  Antioxid Redox Signal       Date:  2015-10-26       Impact factor: 8.401

3.  Isolevuglandin-modified phosphatidylethanolamine is metabolized by NAPE-hydrolyzing phospholipase D.

Authors:  Lilu Guo; Stephen D Gragg; Zhongyi Chen; Yongqin Zhang; Venkataraman Amarnath; Sean S Davies
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4.  Two-week administration of engineered Escherichia coli establishes persistent resistance to diet-induced obesity even without antibiotic pre-treatment.

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5.  Novel phosphatidylethanolamine derivatives accumulate in circulation in hyperlipidemic ApoE-/- mice and activate platelets via TLR2.

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6.  Leptogenic effects of NAPE require activity of NAPE-hydrolyzing phospholipase D.

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7.  Putative N-acylphosphatidylethanolamine synthase from Arabidopsis thaliana is a lysoglycerophospholipid acyltransferase.

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8.  Identification of novel bioactive aldehyde-modified phosphatidylethanolamines formed by lipid peroxidation.

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9.  Phosphatidylethanolamines modified by γ-ketoaldehyde (γKA) induce endoplasmic reticulum stress and endothelial activation.

Authors:  Lilu Guo; Zhongyi Chen; Brian E Cox; Venkataraman Amarnath; Raquel F Epand; Richard M Epand; Sean S Davies
Journal:  J Biol Chem       Date:  2011-03-25       Impact factor: 5.157

10.  Incorporation of therapeutically modified bacteria into gut microbiota inhibits obesity.

Authors:  Zhongyi Chen; Lilu Guo; Yongqin Zhang; Rosemary L Walzem; Julie S Pendergast; Richard L Printz; Lindsey C Morris; Elena Matafonova; Xavier Stien; Li Kang; Denis Coulon; Owen P McGuinness; Kevin D Niswender; Sean S Davies
Journal:  J Clin Invest       Date:  2014-06-24       Impact factor: 14.808

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