Literature DB >> 20589419

Binding specificity of recombinant odorant-binding protein isoforms is driven by phosphorylation.

Fanny Brimau1, Jean-Paul Cornard, Chrystelle Le Danvic, Philippe Lagant, Gerard Vergoten, Denise Grebert, Edith Pajot, Patricia Nagnan-Le Meillour.   

Abstract

Native porcine odorant-binding protein (OBP) bears eleven sites of phosphorylation, which are not always occupied in the molecular population, suggesting that different isoforms could co-exist in animal tissues. As phosphorylation is a dynamic process resulting in temporary conformational changes that regulate the function of target proteins, we investigated the possibility that OBP isoforms could display different binding affinities to biologically relevant ligands. The availability of recombinant proteins is of particular interest for the study of protein/ligand structure-function relationships, but prokaryotic expression systems do not perform eukaryotic post-translational modifications. To investigate the role of phosphorylation in the binding capacities of OBP isoforms, we produced recombinant porcine OBP in two eukaryotic systems, the yeast, Pichia pastoris, and the mammalian CHO cell line. Isoforms were separated by anion exchange HPLC, and their phosphorylation sites were mapped by MALDI-TOF mass spectrometry and compared to those of the native protein. Binding experiments with ligands of biological relevance in the pig, Sus scrofa, were performed by fluorescence spectroscopy on two isoforms of recombinant OBP expressed in the yeast. The two isoforms, differing only by their phosphorylation pattern, displayed different binding properties, suggesting that binding specificity is driven by phosphorylation.

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Year:  2010        PMID: 20589419     DOI: 10.1007/s10886-010-9820-4

Source DB:  PubMed          Journal:  J Chem Ecol        ISSN: 0098-0331            Impact factor:   2.626


  34 in total

1.  Specificity of odorant-binding proteins: a factor influencing the sensitivity of olfactory receptor-based biosensors.

Authors:  Hwi Jin Ko; Sang Hun Lee; Eun Hae Oh; Tai Hyun Park
Journal:  Bioprocess Biosyst Eng       Date:  2009-07-02       Impact factor: 3.210

Review 2.  Mammalian olfactory receptors: pharmacology, G protein coupling and desensitization.

Authors:  Aya Kato; Kazushige Touhara
Journal:  Cell Mol Life Sci       Date:  2009-08-04       Impact factor: 9.261

Review 3.  From pheromones to behavior.

Authors:  Roberto Tirindelli; Michele Dibattista; Simone Pifferi; Anna Menini
Journal:  Physiol Rev       Date:  2009-07       Impact factor: 37.312

4.  The metabolism of 16-androstenes in boar salivary glands.

Authors:  T Katkov; W D Booth; D B Gower
Journal:  Biochim Biophys Acta       Date:  1972-08-11

5.  Role of the disulphide bridge in folding, stability and function of porcine odorant binding protein: spectroscopic equilibrium studies on C63A/C155A double mutant.

Authors:  Mariella Parisi; Alberto Mazzini; Robert Tibor Sorbi; Roberto Ramoni; Stefano Grolli; Roberto Favilla
Journal:  Biochim Biophys Acta       Date:  2005-04-20

6.  Conformational stability and binding properties of porcine odorant binding protein.

Authors:  T V Burova; Y Choiset; C K Jankowski; T Haertlé
Journal:  Biochemistry       Date:  1999-11-09       Impact factor: 3.162

Review 7.  Expression of heterologous proteins in Pichia pastoris: a useful experimental tool in protein engineering and production.

Authors:  Rachel Daly; Milton T W Hearn
Journal:  J Mol Recognit       Date:  2005 Mar-Apr       Impact factor: 2.137

8.  Complexes of porcine odorant binding protein with odorant molecules belonging to different chemical classes.

Authors:  F Vincent; S Spinelli; R Ramoni; S Grolli; P Pelosi; C Cambillau; M Tegoni
Journal:  J Mol Biol       Date:  2000-06-30       Impact factor: 5.469

9.  Synthetic maternal pheromone stimulates feeding behavior and weight gain in weaned pigs.

Authors:  J J McGlone; D L Anderson
Journal:  J Anim Sci       Date:  2002-12       Impact factor: 3.159

10.  Natural ligands of porcine olfactory binding proteins.

Authors:  Chrystelle Le Danvic; Gaelle Guiraudie-Capraz; Djamel Abderrahmani; Jean-Pierre Zanetta; Patricia Nagnan-Le Meillour
Journal:  J Chem Ecol       Date:  2009-05-22       Impact factor: 2.626

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  4 in total

1.  Proteomic Analysis of Pig (Sus scrofa) Olfactory Soluble Proteome Reveals O-Linked-N-Acetylglucosaminylation of Secreted Odorant-Binding Proteins.

Authors:  Patricia Nagnan-Le Meillour; Anne-Sophie Vercoutter-Edouart; Frédérique Hilliou; Chrystelle Le Danvic; Frédéric Lévy
Journal:  Front Endocrinol (Lausanne)       Date:  2014-12-05       Impact factor: 5.555

2.  Binding Specificity of Native Odorant-Binding Protein Isoforms Is Driven by Phosphorylation and O-N-Acetylglucosaminylation in the Pig Sus scrofa.

Authors:  Patricia Nagnan-Le Meillour; Alexandre Joly; Chrystelle Le Danvic; Arul Marie; Séverine Zirah; Jean-Paul Cornard
Journal:  Front Endocrinol (Lausanne)       Date:  2019-01-25       Impact factor: 5.555

Review 3.  Odorant-Binding Proteins as Sensing Elements for Odour Monitoring.

Authors:  Paolo Pelosi; Jiao Zhu; Wolfgang Knoll
Journal:  Sensors (Basel)       Date:  2018-09-27       Impact factor: 3.576

4.  Molecular complexity of the major urinary protein system of the Norway rat, Rattus norvegicus.

Authors:  Guadalupe Gómez-Baena; Stuart D Armstrong; Josiah O Halstead; Mark Prescott; Sarah A Roberts; Lynn McLean; Jonathan M Mudge; Jane L Hurst; Robert J Beynon
Journal:  Sci Rep       Date:  2019-07-24       Impact factor: 4.379

  4 in total

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