Literature DB >> 20515643

Fucoxanthin regulates adipocytokine mRNA expression in white adipose tissue of diabetic/obese KK-Ay mice.

Masashi Hosokawa1, Tatsuya Miyashita, Sho Nishikawa, Shingo Emi, Takayuki Tsukui, Fumiaki Beppu, Tomoko Okada, Kazuo Miyashita.   

Abstract

Fucoxanthin, a marine carotenoid found in edible brown seaweeds, attenuates white adipose tissue (WAT) weight gain and hyperglycemia in diabetic/obese KK-A(y) mice, although it does not affect these parameters in lean C57BL/6J mice. In perigonadal and mesenteric WATs of KK-A(y) mice fed fucoxanthin, mRNA expression levels of monocyte chemoattractant protein-1 (MCP-1) and tumor necrosis factor-α (TNF-α), which are considered to induce insulin resistance, were markedly reduced compared to control mice. In contrast to KK-A(y) mice, fucoxanthin did not alter MCP-1 and TNF-α mRNA expression levels in the WAT of lean C57BL/6J mice. Interleukin-6 (IL-6) and plasminogen activator inhibitor-1 mRNA expression levels in WAT were also decreased by fucoxanthin in KK-A(y) mice. In differentiating 3T3-F442A adipocytes, fucoxanthinol, which is a fucoxanthin metabolite found in WAT, attenuated TNF-α-induced MCP-1 and IL-6 mRNA overexpression and protein secretion into the culture medium. In addition, fucoxanthinol decreased TNF-α, inducible nitric oxide synthase (iNOS), and cyclooxygenase-2 (COX-2) mRNA expression in RAW264.7 macrophage-like cells stimulated by palmitic acid. These findings indicate that fucoxanthin regulates mRNA expression of inflammatory adipocytokines involved in insulin resistance, iNOS, and COX-2 in WAT and has specific effects on diabetic/obese KK-A(y) mice, but not on lean C57BL/6J mice.
Copyright © 2010 Elsevier Inc. All rights reserved.

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Year:  2010        PMID: 20515643     DOI: 10.1016/j.abb.2010.05.031

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN: 0003-9861            Impact factor:   4.013


  44 in total

1.  Regulation of polyunsaturated fatty acid biosynthesis by seaweed fucoxanthin and its metabolite in cultured hepatocytes.

Authors:  Tsunehiro Aki; Masaya Yamamoto; Toshiaki Takahashi; Kohki Tomita; Rieko Toyoura; Kazuhiro Iwashita; Seiji Kawamoto; Masashi Hosokawa; Kazuo Miyashita; Kazuhisa Ono
Journal:  Lipids       Date:  2013-10-31       Impact factor: 1.880

2.  The brown seaweed Sargassum hemiphyllum exhibits α-amylase and α-glucosidase inhibitory activity and enhances insulin release in vitro.

Authors:  Pai-An Hwang; Yu-Lan Hung; Yi-Kuan Tsai; Shih-Yung Chien; Zwe-Ling Kong
Journal:  Cytotechnology       Date:  2014-10-26       Impact factor: 2.058

3.  Health-Promoting Functions of the Marine Carotenoid Fucoxanthin.

Authors:  Masashi Hosokawa
Journal:  Adv Exp Med Biol       Date:  2021       Impact factor: 2.622

4.  Fucoxanthin and Its Metabolite Fucoxanthinol Do Not Induce Browning in Human Adipocytes.

Authors:  Candida J Rebello; Frank L Greenway; William D Johnson; David Ribnicky; Alexander Poulev; Krisztian Stadler; Ann A Coulter
Journal:  J Agric Food Chem       Date:  2017-12-08       Impact factor: 5.279

5.  Fucoxanthinol attenuates oxidative stress-induced atrophy and loss in myotubes and reduces the triacylglycerol content in mature adipocytes.

Authors:  Maki Yoshikawa; Masashi Hosokawa; Kazuo Miyashita; Takashi Fujita; Hoyoku Nishino; Takeshi Hashimoto
Journal:  Mol Biol Rep       Date:  2020-03-16       Impact factor: 2.316

6.  Down-regulation of hepatic stearoyl-CoA desaturase-1 expression by fucoxanthin via leptin signaling in diabetic/obese KK-A(y) mice.

Authors:  Fumiaki Beppu; Masashi Hosokawa; Mi-Jin Yim; Taro Shinoda; Kazuo Miyashita
Journal:  Lipids       Date:  2013-03-21       Impact factor: 1.880

7.  Natural products and body weight control.

Authors:  Jay Lee; Yanmei Li; Chunhua Li; Duo Li
Journal:  N Am J Med Sci       Date:  2011-01

Review 8.  Marine carotenoids and cardiovascular risk markers.

Authors:  Graziano Riccioni; Nicolantonio D'Orazio; Sara Franceschelli; Lorenza Speranza
Journal:  Mar Drugs       Date:  2011-06-27       Impact factor: 6.085

Review 9.  Fucoxanthin and Colorectal Cancer Prevention.

Authors:  Masaru Terasaki; Atsuhito Kubota; Hiroyuki Kojima; Hayato Maeda; Kazuo Miyashita; Chikara Kawagoe; Michihiro Mutoh; Takuji Tanaka
Journal:  Cancers (Basel)       Date:  2021-05-14       Impact factor: 6.639

10.  Effects of dietary fucoxanthin on cholesterol metabolism in diabetic/obese KK-A(y) mice.

Authors:  Fumiaki Beppu; Masashi Hosokawa; Yoshimi Niwano; Kazuo Miyashita
Journal:  Lipids Health Dis       Date:  2012-09-10       Impact factor: 3.876

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