Literature DB >> 20513959

Molecular characterization and significance of phosphoenolpyruvate carboxykinase in a ruminal bacterium, Streptococcus bovis.

Narito Asanuma1, Kazuhiro Kanada, Yusuke Arai, Kimio Yoshizawa, Tatsuya Ichikawa, Tsuneo Hino.   

Abstract

To gain knowledge about the significance of phosphoenolpyruvate (PEP) carboxykinase (PCK) in Streptococcus bovis, the sequence of the gene encoding PCK (pck) was determined. Transcriptional analysis indicated that the pck is transcribed in a monocistronic fashion. The level of pck-mRNA was higher when cells were grown on lactose than on glucose, suggesting that PCK synthesis increases when the growth rate is low. The pck-mRNA level was higher in a mutant lacking ccpA, which encodes the catabolite control protein A (CcpA), than in the parent strain, suggesting that pck transcription is suppressed by CcpA. S. bovis PCK showed oxaloacetate (OAA)-decarboxylating activity, but no PEP-carboxylating activity (reverse reaction). In S. bovis, OAA was speculated to be produced from PEP via pyruvate. Disruption of pck in S. bovis resulted in decreased growth rate and cell yield. When a pck-disrupted mutant was grown in a medium lacking amino acids, the lag phase was longer and the cell yield was lower than the case of the parent strain. These results suggest that pck is involved in the initiation of growth, including the induction of amino acid synthesis and energy metabolism.

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Year:  2010        PMID: 20513959     DOI: 10.2323/jgam.56.121

Source DB:  PubMed          Journal:  J Gen Appl Microbiol        ISSN: 0022-1260            Impact factor:   1.452


  3 in total

1.  Effects of Glucose and Starch on Lactate Production by Newly Isolated Streptococcus bovis S1 from Saanen Goats.

Authors:  Lianmin Chen; Yang Luo; Hongrong Wang; Shimin Liu; Yizhao Shen; Mengzhi Wang
Journal:  Appl Environ Microbiol       Date:  2016-09-16       Impact factor: 4.792

2.  Regulation of CcpA on the growth and organic acid production characteristics of ruminal Streptococcus bovis at different pH.

Authors:  Yaqian Jin; Chao Wang; Yaotian Fan; Mawda Elmhadi; Ying Zhang; Hongrong Wang
Journal:  BMC Microbiol       Date:  2021-12-15       Impact factor: 3.605

3.  Relative significances of pH and substrate starch level to roles of Streptococcus bovis S1 in rumen acidosis.

Authors:  Lianmin Chen; Shimin Liu; Hongrong Wang; Mengzhi Wang; Lihuai Yu
Journal:  AMB Express       Date:  2016-09-22       Impact factor: 3.298

  3 in total

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