Literature DB >> 20503524

Prevention of parenteral nutrition-associated liver disease: role of omega-3 fish oil.

Erica M Fallon1, Hau D Le, Mark Puder.   

Abstract

PURPOSE OF REVIEW: Parenteral nutrition-associated liver disease (PNALD) is the most severe complication of long-term parenteral nutrition. Its cause remains unclear, although recent studies suggest that the omega-6 polyunsaturated fatty acids in plant oil-based lipid emulsions and the associated phytosterols contribute to the development of hepatotoxicity. In contrast, fish oil-based lipid emulsions are composed mainly of omega-3 polyunsaturated fatty acids and are hypothesized to be hepatoprotective. This review will discuss fish oil-based lipid emulsions in the prevention of PNALD. RECENT
FINDINGS: In several animal models of PNALD, the use of an intravenous fish oil-based lipid emulsion improved parenteral nutrition-associated cholestasis without resultant essential fatty acid deficiency or growth impairment. Following these results and preliminary human data, an open trial for compassionate use was initiated, followed by a randomized controlled trial to evaluate the current management of pediatric PNALD. To date, at the author's institution, more than 130 children with PNALD have been treated with Omegaven, a fish oil-based emulsion, with improved liver function among most patients.
SUMMARY: PNALD remains the most severe complication of long-term parenteral nutrition with an unclear pathophysiology. However, the use of a fish oil-based emulsion appears efficacious and hepatoprotective.

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Year:  2010        PMID: 20503524     DOI: 10.1097/mot.0b013e3283394879

Source DB:  PubMed          Journal:  Curr Opin Organ Transplant        ISSN: 1087-2418            Impact factor:   2.640


  20 in total

1.  Implementation of a multidisciplinary team approach and fish oil emulsion administration in the management of infants with short bowel syndrome and parenteral nutrition-associated liver disease.

Authors:  Ana M G A Sant'Anna; Eyad Altamimi; Rose-Frances Clause; Joanne Saab; Heather Mileski; Brian Cameron; Peter Fitzgerald; Guilherme M Sant'Anna
Journal:  Can J Gastroenterol       Date:  2012-05       Impact factor: 3.522

2.  Dietary fish oil increases fat absorption and fecal bile acid content without altering bile acid synthesis in 20-d-old weanling rats following massive ileocecal resection.

Authors:  Qing Yang; Tian Lan; Yuegang Chen; Paul A Dawson
Journal:  Pediatr Res       Date:  2012-03-23       Impact factor: 3.756

3.  Parenteral nutrition supplementation in biliary atresia patients listed for liver transplantation.

Authors:  Jillian S Sullivan; Shikha S Sundaram; Zhaoxing Pan; Ronald J Sokol
Journal:  Liver Transpl       Date:  2012-01       Impact factor: 5.799

4.  Decreased postnatal docosahexaenoic and arachidonic acid blood levels in premature infants are associated with neonatal morbidities.

Authors:  Camilia R Martin; Deborah A Dasilva; Joanne E Cluette-Brown; Clementina Dimonda; Ashley Hamill; Abdul Q Bhutta; Emmanuel Coronel; Michael Wilschanski; Alisa J Stephens; David F Driscoll; Bruce R Bistrian; James H Ware; Munir M Zaman; Steven D Freedman
Journal:  J Pediatr       Date:  2011-06-12       Impact factor: 4.406

5.  Essential fatty acid deficiency during parenteral soybean oil lipid minimization.

Authors:  K D Ernst
Journal:  J Perinatol       Date:  2017-03-23       Impact factor: 2.521

Review 6.  Fish oil-based lipid emulsions in the treatment of parenteral nutrition-associated liver disease: an ongoing positive experience.

Authors:  Muralidhar H Premkumar; Beth A Carter; Keli M Hawthorne; Kristi King; Steven A Abrams
Journal:  Adv Nutr       Date:  2014-01-01       Impact factor: 8.701

7.  Phytosterols promote liver injury and Kupffer cell activation in parenteral nutrition-associated liver disease.

Authors:  Karim C El Kasmi; Aimee L Anderson; Michael W Devereaux; Padade M Vue; Wujuan Zhang; Kenneth D R Setchell; Saul J Karpen; Ronald J Sokol
Journal:  Sci Transl Med       Date:  2013-10-09       Impact factor: 17.956

8.  Manganese in human parenteral nutrition: considerations for toxicity and biomonitoring.

Authors:  Dinamene Santos; Camila Batoreu; Luisa Mateus; A P Marreilha Dos Santos; Michael Aschner
Journal:  Neurotoxicology       Date:  2013-11-01       Impact factor: 4.294

9.  Disparate Candida albicans Biofilm Formation in Clinical Lipid Emulsions Due to Capric Acid-Mediated Inhibition.

Authors:  Hubertine M E Willems; Jeremy S Stultz; Molly E Coltrane; Jabez P Fortwendel; Brian M Peters
Journal:  Antimicrob Agents Chemother       Date:  2019-10-22       Impact factor: 5.191

10.  Parenteral nutrition with fish oil-based lipid emulsion reduces the risk of cholestasis in preterm infants.

Authors:  Yi-Ling Wang; Lih-Ju Chen; Lon-Yen Tsao; Hsiao-Neng Chen; Cheng-Han Lee; Chien-Chou Hsiao
Journal:  J Int Med Res       Date:  2021-05       Impact factor: 1.671

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