Literature DB >> 20489709

Preservation processes: protein under glass.

Anne Pichon.   

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Year:  2010        PMID： 20489709     DOI： 10.1038/nchem.679

Source DB:  PubMed          Journal:  Nat Chem        ISSN： 1755-4330            Impact factor:   24.427


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  1 in total

1.  Hydration potential of lysozyme: protein dehydration using a single microparticle technique.

Authors:  Deborah L Rickard; P Brent Duncan; David Needham
Journal:  Biophys J       Date:  2010-03-17       Impact factor: 4.033
  1 in total

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