Literature DB >> 20477900

Lactoferrin-derived peptides and Lactoferricin chimera inhibit virulence factor production and biofilm formation in Pseudomonas aeruginosa.

G Xu1, W Xiong, Q Hu, P Zuo, B Shao, F Lan, X Lu, Y Xu, S Xiong.   

Abstract

AIMS: To investigate the bactericidal activity of lactoferrin-derived peptides and a new LF-derived peptides chimera (LFchimera) against P. aeruginosa and the influence on virulence factors of P. aeruginosa. METHODS AND
RESULTS: Lactoferricin (LFcin) and lactoferrampin (LFampin) are highly bioactive peptides isolated from the N-terminal region of lactoferrin (LF) by pepsin digestion. In this study, we designed LFchimera containing LFcin amino acids 17-30 and LFampin amino acids 268-284. Pseudomonas aeruginosa cells were incubated in medium with peptides at different concentrations, and then the assays of viability, pyocyanin, elastase activity and biofilm formation of P. aeruginosa were performed. We found that the concentration-dependent antibactericidal activity and down-regulating pyocyanin, elastase and biofilm formation of LFchimera were significantly stronger than those of LF, LFcin, LFampin or LFcin plus LFampin.
CONCLUSIONS: Our results indicated that LF, LFcin, LFampin and LFchimera were potential candidates to combat P. aeruginosa, and LFchimera was the most effective in them. SIGNIFICANCE AND IMPACT OF THE STUDY: The new LFchimera has better activity against P. aeruginosa than LF, LFcin and LFampin and may be a promising new compound for treatment of P. aeruginosa infection.
© 2010 The Authors. Journal compilation © 2010 The Society for Applied Microbiology.

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Year:  2010        PMID: 20477900     DOI: 10.1111/j.1365-2672.2010.04751.x

Source DB:  PubMed          Journal:  J Appl Microbiol        ISSN: 1364-5072            Impact factor:   3.772


  10 in total

1.  Hybrids made from antimicrobial peptides with different mechanisms of action show enhanced membrane permeabilization.

Authors:  Heidi M Wade; Louise E O Darling; Donald E Elmore
Journal:  Biochim Biophys Acta Biomembr       Date:  2019-05-05       Impact factor: 3.747

2.  A heterodimer comprised of two bovine lactoferrin antimicrobial peptides exhibits powerful bactericidal activity against Burkholderia pseudomallei.

Authors:  Aekkalak Puknun; Jan G M Bolscher; Kamran Nazmi; Enno C I Veerman; Sumalee Tungpradabkul; Surasakdi Wongratanacheewin; Sakawrat Kanthawong; Suwimol Taweechaisupapong
Journal:  World J Microbiol Biotechnol       Date:  2013-02-13       Impact factor: 3.312

3.  Antibacterial and Anti-biofilm Activity of the Human Breast Milk Glycoprotein Lactoferrin against Group B Streptococcus.

Authors:  Jacky Lu; Jamisha D Francis; Miriam A Guevara; Rebecca E Moore; Schuyler A Chambers; Ryan S Doster; Alison J Eastman; Lisa M Rogers; Kristen N Noble; Shannon D Manning; Steven M Damo; David M Aronoff; Steven D Townsend; Jennifer A Gaddy
Journal:  Chembiochem       Date:  2021-03-23       Impact factor: 3.461

4.  Antimicrobial activity of synthetic cationic peptides and lipopeptides derived from human lactoferricin against Pseudomonas aeruginosa planktonic cultures and biofilms.

Authors:  Susana Sánchez-Gómez; Raquel Ferrer-Espada; Philip S Stewart; Betsey Pitts; Karl Lohner; Guillermo Martínez de Tejada
Journal:  BMC Microbiol       Date:  2015-07-07       Impact factor: 3.605

Review 5.  Lactoferrin: Balancing Ups and Downs of Inflammation Due to Microbial Infections.

Authors:  Maria Elisa Drago-Serrano; Rafael Campos-Rodríguez; Julio César Carrero; Mireya de la Garza
Journal:  Int J Mol Sci       Date:  2017-03-01       Impact factor: 5.923

6.  Decreased salivary lactoferrin levels are specific to Alzheimer's disease.

Authors:  Marta González-Sánchez; Fernando Bartolome; Desiree Antequera; Veronica Puertas-Martín; Pilar González; Adolfo Gómez-Grande; Sara Llamas-Velasco; Alejandro Herrero-San Martín; David Pérez-Martínez; Alberto Villarejo-Galende; Mercedes Atienza; Miriam Palomar-Bonet; Jose Luis Cantero; George Perry; Gorka Orive; Borja Ibañez; Hector Bueno; Valentin Fuster; Eva Carro
Journal:  EBioMedicine       Date:  2020-06-22       Impact factor: 8.143

Review 7.  Lactoferrin and Its Derived Peptides: An Alternative for Combating Virulence Mechanisms Developed by Pathogens.

Authors:  Daniela Zarzosa-Moreno; Christian Avalos-Gómez; Luisa Sofía Ramírez-Texcalco; Erick Torres-López; Ricardo Ramírez-Mondragón; Juan Omar Hernández-Ramírez; Jesús Serrano-Luna; Mireya de la Garza
Journal:  Molecules       Date:  2020-12-08       Impact factor: 4.411

Review 8.  Neuroprotective Role of Lactoferrin during Early Brain Development and Injury through Lifespan.

Authors:  Gabriel Henrique Schirmbeck; Stéphane Sizonenko; Eduardo Farias Sanches
Journal:  Nutrients       Date:  2022-07-17       Impact factor: 6.706

9.  Lactoferrin dampens high-fructose corn syrup-induced hepatic manifestations of the metabolic syndrome in a murine model.

Authors:  Yi-Chieh Li; Chang-Chi Hsieh
Journal:  PLoS One       Date:  2014-05-09       Impact factor: 3.240

Review 10.  Mammals' humoral immune proteins and peptides targeting the bacterial envelope: from natural protection to therapeutic applications against multidrug-resistant Gram-negatives.

Authors:  María Escobar-Salom; Gabriel Torrens; Elena Jordana-Lluch; Antonio Oliver; Carlos Juan
Journal:  Biol Rev Camb Philos Soc       Date:  2022-01-18
  10 in total

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