Literature DB >> 2047351

Folate deficiency in chicks fed diets containing practical ingredients.

G M Pesti1, G N Rowland, K S Ryu.   

Abstract

Development of folate deficiency was evaluated in young chicks fed diets containing corn and soybean meal as major constituents. Folic acid deficiency, as indicated by retarded growth and feed efficiency, could be produced in 18-day-old chicks. Chicks fed the basal diet had increased growth when given supplements of either folic acid, choline Cl, or DL-methionine, but not vitamin B12. Relative liver size (grams per 100 g of body weight) was reduced by a methionine or methionine plus choline supplement in two experiments but by folic acid in only one of two experiments. Plasma hemoglobin was reduced by folic acid or a methionine and choline supplement after 42 days on the diets. Folic acid deficiency can be produced in young chicks with a diet based on practical ingredients. Purified diets or very high levels of antibiotic feeding are not necessary to produce folic acid deficiency as long as low levels of methionine and choline are present in the basal diet.

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Year:  1991        PMID: 2047351     DOI: 10.3382/ps.0700600

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  2 in total

1.  Enhancement of performance and anti-oxidant variables in broiler chicken fed diets containing sub-optimal methionine level with graded concentrations of sulphur and folic acid.

Authors:  Venkata Rama Rao Savaram; Venkata Lakshmi Narasimha Raju Mantena; Shyam Sunder Paul; Nagalakshmi Devanaboyina; Srilatha Thota; Prakash Bhukya; Rajkumar Ullengala
Journal:  Anim Biosci       Date:  2021-08-25

Review 2.  Nutritional requirements of meat-type and egg-type ducks: what do we know?

Authors:  Ahmed Mohamed Fouad; Dong Ruan; Shuang Wang; Wei Chen; Weiguang Xia; Chuntian Zheng
Journal:  J Anim Sci Biotechnol       Date:  2018-01-16
  2 in total

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