Literature DB >> 20472571

Maternal and perinatal characteristics and the risk of cow's milk allergy in infants up to 2 years of age: a case-control study nested in the Finnish population.

Johanna Metsälä1, Annamari Lundqvist, Minna Kaila, Mika Gissler, Timo Klaukka, Suvi M Virtanen.   

Abstract

This study examined whether maternal background and perinatal factors were associated with the risk of cow's milk allergy (CMA) in infants up to 2 years of age in a nested case-control study. All children born in 1996-2004 in Finland and diagnosed with CMA by 2006 were identified (n = 16,237). For each case, one matched control was selected. Information on maternal and perinatal factors was derived from the Medical Birth Register. The associations were analyzed by conditional logistic regression. Cesarean section (adjusted odds ratio (OR) = 1.18, 95% confidence interval (CI): 1.10, 1.27) and high maternal age (> or =35 years; adjusted OR = 1.23, 95% CI: 1.11, 1.36) were associated with increased risk, whereas low maternal socioeconomic status (adjusted OR = 0.65, 95% CI: 0.59, 0.71), smoking (adjusted OR = 0.72, 95% CI: 0.67, 0.79), high number of previous deliveries (> or =5; adjusted OR = 0.71, 95% CI: 0.59, 0.86), and multiple pregnancy (adjusted OR = 0.70, 95% CI: 0.60, 0.82) were associated with decreased risk of CMA. In conclusion, maternal background and perinatal factors may play a role in the development of CMA, but further research is needed to clarify these associations and the underpinning biologic mechanisms.

Entities:  

Mesh:

Year:  2010        PMID: 20472571     DOI: 10.1093/aje/kwq074

Source DB:  PubMed          Journal:  Am J Epidemiol        ISSN: 0002-9262            Impact factor:   4.897


  16 in total

Review 1.  Early life precursors, epigenetics, and the development of food allergy.

Authors:  Xiumei Hong; Xiaobin Wang
Journal:  Semin Immunopathol       Date:  2012-07-10       Impact factor: 9.623

Review 2.  Role of the Microbiome in Food Allergy.

Authors:  Hsi-En Ho; Supinda Bunyavanich
Journal:  Curr Allergy Asthma Rep       Date:  2018-04-05       Impact factor: 4.806

3.  Maternal diet during pregnancy and lactation and cow's milk allergy in offspring.

Authors:  J Tuokkola; P Luukkainen; H Tapanainen; M Kaila; O Vaarala; M G Kenward; L J Virta; R Veijola; O Simell; J Ilonen; M Knip; S M Virtanen
Journal:  Eur J Clin Nutr       Date:  2016-01-13       Impact factor: 4.016

Review 4.  [The Fetal Tobacco Syndrome - A statement of the Austrian Societies for General- and Family Medicine (ÖGAM), Gynecology and Obstetrics (ÖGGG), Hygiene, Microbiology and Preventive Medicine (ÖGHMP), Pediatrics and Adolescence Medicine (ÖGKJ) as well as Pneumology (ÖGP)].

Authors:  Fritz Horak; Tamas Fazekas; Angela Zacharasiewicz; Ernst Eber; Herbert Kiss; Alfred Lichtenschopf; Manfred Neuberger; Rudolf Schmitzberger; Burkhard Simma; Andree Wilhelm-Mitteräcker; Josef Riedler
Journal:  Wien Klin Wochenschr       Date:  2011-12-22       Impact factor: 1.704

Review 5.  Food allergy and the microbiome: Current understandings and future directions.

Authors:  Supinda Bunyavanich; M Cecilia Berin
Journal:  J Allergy Clin Immunol       Date:  2019-12       Impact factor: 10.793

Review 6.  Effect of barrier microbes on organ-based inflammation.

Authors:  Holger Garn; Joana F Neves; Richard S Blumberg; Harald Renz
Journal:  J Allergy Clin Immunol       Date:  2013-06       Impact factor: 10.793

Review 7.  Gut Microbiome and the Development of Food Allergy and Allergic Disease.

Authors:  Benjamin T Prince; Mark J Mandel; Kari Nadeau; Anne Marie Singh
Journal:  Pediatr Clin North Am       Date:  2015-09-07       Impact factor: 3.278

Review 8.  Immune mechanisms of food allergy and its prevention by early intervention.

Authors:  Victor Turcanu; Helen A Brough; George Du Toit; Ru-Xin Foong; Tom Marrs; Alexandra F Santos; Gideon Lack
Journal:  Curr Opin Immunol       Date:  2017-09-09       Impact factor: 7.486

Review 9.  Primary Prevention of Food Allergy-Environmental Protection beyond Diet.

Authors:  Hanna Sikorska-Szaflik; Barbara Sozańska
Journal:  Nutrients       Date:  2021-06-12       Impact factor: 5.717

10.  A retrospective chart review to identify perinatal factors associated with food allergies.

Authors:  Kelly Dowhower Karpa; Ian M Paul; J Alexander Leckie; Sharon Shung; Nurgul Carkaci-Salli; Kent E Vrana; David Mauger; Tracy Fausnight; Jennifer Poger
Journal:  Nutr J       Date:  2012-10-19       Impact factor: 3.271

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.