Literature DB >> 20463027

Peroxisomal plant 3-ketoacyl-CoA thiolase structure and activity are regulated by a sensitive redox switch.

Valerie E Pye1, Caspar E Christensen, James H Dyer, Susan Arent, Anette Henriksen.   

Abstract

The breakdown of fatty acids, performed by the beta-oxidation cycle, is crucial for plant germination and sustainability. beta-Oxidation involves four enzymatic reactions. The final step, in which a two-carbon unit is cleaved from the fatty acid, is performed by a 3-ketoacyl-CoA thiolase (KAT). The shortened fatty acid may then pass through the cycle again (until reaching acetoacetyl-CoA) or be directed to a different cellular function. Crystal structures of KAT from Arabidopsis thaliana and Helianthus annuus have been solved to 1.5 and 1.8 A resolution, respectively. Their dimeric structures are very similar and exhibit a typical thiolase-like fold; dimer formation and active site conformation appear in an open, active, reduced state. Using an interdisciplinary approach, we confirmed the potential of plant KATs to be regulated by the redox environment in the peroxisome within a physiological range. In addition, co-immunoprecipitation studies suggest an interaction between KAT and the multifunctional protein that is responsible for the preceding two steps in beta-oxidation, which would allow a route for substrate channeling. We suggest a model for this complex based on the bacterial system.

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Year:  2010        PMID: 20463027      PMCID: PMC2911321          DOI: 10.1074/jbc.M110.106013

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  61 in total

1.  Molecular systematics of the Brassicaceae: evidence from coding plastidic matK and nuclear Chs sequences.

Authors:  M Koch; B Haubold; T Mitchell-Olds
Journal:  Am J Bot       Date:  2001-03       Impact factor: 3.844

2.  Ligand-induced domain rearrangement of fatty acid beta-oxidation multienzyme complex.

Authors:  Daisuke Tsuchiya; Nobutaka Shimizu; Momoyo Ishikawa; Yoshikazu Suzuki; Kosuke Morikawa
Journal:  Structure       Date:  2006-02       Impact factor: 5.006

3.  2,4-Dichlorophenoxybutyric acid-resistant mutants of Arabidopsis have defects in glyoxysomal fatty acid beta-oxidation.

Authors:  M Hayashi; K Toriyama; M Kondo; M Nishimura
Journal:  Plant Cell       Date:  1998-02       Impact factor: 11.277

4.  Higher-plant medium- and short-chain acyl-CoA oxidases: identification, purification and characterization of two novel enzymes of eukaryotic peroxisomal beta-oxidation.

Authors:  M A Hooks; K Bode; I Couée
Journal:  Biochem J       Date:  1996-12-01       Impact factor: 3.857

5.  Cloning, expression, and purification of glyoxysomal 3-oxoacyl-CoA thiolase from sunflower cotyledons.

Authors:  Anke C Schiedel; Silke Oeljeklaus; Patricia Minihan; James H Dyer
Journal:  Protein Expr Purif       Date:  2004-01       Impact factor: 1.650

6.  Peroxule extension over ER-defined paths constitutes a rapid subcellular response to hydroxyl stress.

Authors:  Alison M Sinclair; Chris P Trobacher; Neeta Mathur; John S Greenwood; Jaideep Mathur
Journal:  Plant J       Date:  2009-03-09       Impact factor: 6.417

7.  Significance of catalase in peroxisomal fatty acyl-CoA beta-oxidation.

Authors:  F Hashimoto; H Hayashi
Journal:  Biochim Biophys Acta       Date:  1987-09-04

8.  The function of catalase-bound NADPH.

Authors:  H N Kirkman; S Galiano; G F Gaetani
Journal:  J Biol Chem       Date:  1987-01-15       Impact factor: 5.157

Review 9.  Scaling and assessment of data quality.

Authors:  Philip Evans
Journal:  Acta Crystallogr D Biol Crystallogr       Date:  2005-12-14

10.  ConSurf 2005: the projection of evolutionary conservation scores of residues on protein structures.

Authors:  Meytal Landau; Itay Mayrose; Yossi Rosenberg; Fabian Glaser; Eric Martz; Tal Pupko; Nir Ben-Tal
Journal:  Nucleic Acids Res       Date:  2005-07-01       Impact factor: 16.971

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  16 in total

Review 1.  The peroxisome: an update on mysteries.

Authors:  Markus Islinger; Sandra Grille; H Dariush Fahimi; Michael Schrader
Journal:  Histochem Cell Biol       Date:  2012-03-14       Impact factor: 4.304

2.  Comparative Proteomic Analysis on Fruit Ripening Processes in Two Varieties of Tropical Mango (Mangifera indica).

Authors:  Chiew Foan Chin; Ee Yang Teoh; Marcus Jenn Yang Chee; Jameel R Al-Obaidi; Norasfaliza Rahmad; Tamunonengiyeofori Lawson
Journal:  Protein J       Date:  2019-12       Impact factor: 2.371

3.  Redox-regulated cargo binding and release by the peroxisomal targeting signal receptor, Pex5.

Authors:  Changle Ma; Danielle Hagstrom; Soumi Guha Polley; Suresh Subramani
Journal:  J Biol Chem       Date:  2013-07-31       Impact factor: 5.157

4.  Coenzyme A-free activity, crystal structure, and rational engineering of a promiscuous β-ketoacyl thiolase from Ralstonia eutropha.

Authors:  Christopher D Fage; Jessica L Meinke; Adrian T Keatinge-Clay
Journal:  J Mol Catal B Enzym       Date:  2015-11-01

5.  Defining the plant peroxisomal proteome: from Arabidopsis to rice.

Authors:  Navneet Kaur; Jianping Hu
Journal:  Front Plant Sci       Date:  2011-12-27       Impact factor: 5.753

6.  Redox-switch regulatory mechanism of thiolase from Clostridium acetobutylicum.

Authors:  Sangwoo Kim; Yu-Sin Jang; Sung-Chul Ha; Jae-Woo Ahn; Eun-Jung Kim; Jae Hong Lim; Changhee Cho; Yong Shin Ryu; Sung Kuk Lee; Sang Yup Lee; Kyung-Jin Kim
Journal:  Nat Commun       Date:  2015-09-22       Impact factor: 14.919

Review 7.  Redox regulated peroxisome homeostasis.

Authors:  Xiaofeng Wang; Shuo Li; Yu Liu; Changle Ma
Journal:  Redox Biol       Date:  2014-12-18       Impact factor: 11.799

8.  Label-Free Proteomic Analysis of Smoke-Drying and Shade-Drying Processes of Postharvest Rhubarb: A Comparative Study.

Authors:  Wei Liang; Yuan Chen; Xia Li; Fengxia Guo; Jiachen Sun; Xuemin Zhang; Bo Xu; Wenyuan Gao
Journal:  Front Plant Sci       Date:  2021-05-26       Impact factor: 5.753

9.  Unique expression, processing regulation, and regulatory network of peach (Prunus persica) miRNAs.

Authors:  Hong Zhu; Rui Xia; Bingyu Zhao; Yong-qiang An; Chris D Dardick; Ann M Callahan; Zongrang Liu
Journal:  BMC Plant Biol       Date:  2012-08-21       Impact factor: 4.215

10.  Redox proteomics of tomato in response to Pseudomonas syringae infection.

Authors:  Kelly Mayrink Balmant; Jennifer Parker; Mi-Jeong Yoo; Ning Zhu; Craig Dufresne; Sixue Chen
Journal:  Hortic Res       Date:  2015-09-16       Impact factor: 6.793

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