Literature DB >> 20455964

Optimal dietary lysine to threonine ratio in pigs (30-110 kg BW) derived from observed dietary amino acid efficiency.

C Wecke1, F Liebert.   

Abstract

Optimal ratio of lysine (Lys) to threonine (Thr) in diets for growing barrows [genotype: Piétrain × (Large White × German Landrace)] was established at 30, 50, 70, 90 and 110 kg body weight (BW). N balance studies were conducted with diets based on constant mixture of wheat, barley, soybean meal and field peas. Supplementation of crystalline amino acids (AA) provided diets with Lys (diet A) and Thr (diet B) in first limiting position. For each BW range, totally 28 individual N balance data were utilized for assessing model parameters (exponential N utilization model) of dietary efficiency of Lys and Thr, respectively. Observed maximal dietary efficiency of Lys and Thr provided the database for conclusion of optimal dietary Lys to Thr ratio. Based on applied experimental conditions, BW dependent Lys to Thr ratio could not be concluded. On average, the dietary ratio Lys to Thr = 1:0.61 ± 0.02 was obtained as optimal for growing pigs.
© 2010 The Authors. Journal of Animal Physiology and Animal Nutrition © 2010 Blackwell Verlag GmbH.

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Year:  2010        PMID: 20455964     DOI: 10.1111/j.1439-0396.2009.00969.x

Source DB:  PubMed          Journal:  J Anim Physiol Anim Nutr (Berl)        ISSN: 0931-2439            Impact factor:   2.130


  4 in total

1.  Improving the Reliability of Optimal In-Feed Amino Acid Ratios Based on Individual Amino Acid Efficiency Data from N Balance Studies in Growing Chicken.

Authors:  Christian Wecke; Frank Liebert
Journal:  Animals (Basel)       Date:  2013-06-26       Impact factor: 2.752

2.  Effects of dietary levels of glycine, threonine and protein on threonine efficiency and threonine dehydrogenase activity in hepatic mitochondria of chicks.

Authors:  C W Lee; I J Cho; Y J Lee; Y S Son; I Kwak; Y T Ahn; S C Kim; W G An
Journal:  Asian-Australas J Anim Sci       Date:  2014-01       Impact factor: 2.509

3.  Meal pattern of male rats maintained on amino acid supplemented diets: the effect of tryptophan, lysine, arginine, proline and threonine.

Authors:  Raghad Ayaso; Hala Ghattas; Mohamad Abiad; Omar Obeid
Journal:  Nutrients       Date:  2014-07-01       Impact factor: 5.717

4.  N Balance Studies Emphasize the Superior Protein Quality of Pig Diets at High Inclusion Level of Algae Meal (Spirulina platensis) or Insect Meal (Hermetia illucens) when Adequate Amino Acid Supplementation Is Ensured.

Authors:  Carmen Neumann; Susanne Velten; Frank Liebert
Journal:  Animals (Basel)       Date:  2018-10-03       Impact factor: 2.752

  4 in total

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