Literature DB >> 20427463

Childhood and adolescent energy restriction and subsequent colorectal cancer risk: results from the Netherlands Cohort Study.

Laura A E Hughes1, Piet A van den Brandt, R Alexandra Goldbohm, Anton F P M de Goeij, Adriaan P de Bruïne, Manon van Engeland, Matty P Weijenberg.   

Abstract

BACKGROUND: Energy restriction during childhood and adolescence is suggested to lower colorectal cancer (CRC) risk. We investigated this in the Netherlands Cohort Study.
METHODS: Information on diet and other risk factors was collected by a baseline questionnaire in 1986 when cohort members were 55-69 years of age (n = 120 852). Three indicators of early life exposure to energy restriction were assessed: father's employment status during the Economic Depression (1932-40), place of residence during Second World War years (1940-44) and the 'Hunger Winter' (1944-45), a severe famine. Using the case-cohort approach, incidence rate ratios (RRs) and 95% confidence intervals (CIs) were calculated for total colorectal, proximal colon, distal colon, rectosigmoid and rectal cancers, according to the three time periods of energy restriction. After 16.3 years of follow-up, 2573 cases were available for multivariate analyses.
RESULTS: Men who lived in a western city during the Hunger Winter and therefore exposed to the highest degree of energy restriction, had a lower risk of developing CRC (RR: 0.81, 95% CI: 0.68-0.98), and tumours of the proximal colon (RR: 0.72, 95% CI: 0.54-0.96) and rectum (RR: 0.71, 95% CI: 0.53-0.96). In women, non-statistically significant inverse associations were observed for tumours of the distal colon, rectosigmoid and rectum. Inverse associations were also observed between the other two exposure times and studied endpoints, though not statistically significant.
CONCLUSIONS: This unique observational evidence suggests that severe energy restriction during childhood and adolescence may lower CRC risk, especially in men, thus providing insight regarding the role of energy intake during early life in CRC development.

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Year:  2010        PMID: 20427463     DOI: 10.1093/ije/dyq062

Source DB:  PubMed          Journal:  Int J Epidemiol        ISSN: 0300-5771            Impact factor:   7.196


  24 in total

1.  Adolescent and mid-life diet: risk of colorectal cancer in the NIH-AARP Diet and Health Study.

Authors:  Elizabeth H Ruder; Anne C M Thiébaut; Frances E Thompson; Nancy Potischman; Amy F Subar; Yikyung Park; Barry I Graubard; Albert R Hollenbeck; Amanda J Cross
Journal:  Am J Clin Nutr       Date:  2011-11-09       Impact factor: 7.045

2.  Height as an independent anthropomorphic risk factor for colorectal cancer.

Authors:  Ben Boursi; Kevin Haynes; Ronac Mamtani; Yu-Xiao Yang
Journal:  Eur J Gastroenterol Hepatol       Date:  2014-12       Impact factor: 2.566

3.  Invited commentary: are dietary intakes and other exposures in childhood and adolescence important for adult cancers?

Authors:  Nancy Potischman; Martha S Linet
Journal:  Am J Epidemiol       Date:  2013-06-21       Impact factor: 4.897

4.  A Cohort Study of Adolescent and Midlife Diet and Pancreatic Cancer Risk in the NIH-AARP Diet and Health Study.

Authors:  Vanessa L Z Gordon-Dseagu; Frances E Thompson; Amy F Subar; Elizabeth H Ruder; Anne C M Thiébaut; Nancy Potischman; Rachael Stolzenberg-Solomon
Journal:  Am J Epidemiol       Date:  2017-08-01       Impact factor: 4.897

5.  Recommendation-based dietary indexes and risk of colorectal cancer in the Nurses' Health Study and Health Professionals Follow-up Study.

Authors:  Joshua Petimar; Stephanie A Smith-Warner; Teresa T Fung; Bernard Rosner; Andrew T Chan; Frank B Hu; Edward L Giovannucci; Fred K Tabung
Journal:  Am J Clin Nutr       Date:  2018-11-01       Impact factor: 7.045

6.  OSU-CG5, a novel energy restriction mimetic agent, targets human colorectal cancer cells in vitro.

Authors:  El-shaimaa A Arafa; Ahmed H Abdelazeem; Hany H Arab; Hany A Omar
Journal:  Acta Pharmacol Sin       Date:  2014-01-27       Impact factor: 6.150

7.  Baby Boomers and Birth Certificates: Early-Life Socioeconomic Status and Cancer Risk in Adulthood.

Authors:  Antoinette M Stroup; Kimberly A Herget; Heidi A Hanson; Diana Lane Reed; Jared T Butler; Kevin A Henry; C Janna Harrell; Carol Sweeney; Ken R Smith
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2016-09-21       Impact factor: 4.254

8.  Dietary patterns during high school and risk of colorectal adenoma in a cohort of middle-aged women.

Authors:  Katharina Nimptsch; Vasanti S Malik; Teresa T Fung; Tobias Pischon; Frank B Hu; Walter C Willett; Charles S Fuchs; Shuji Ogino; Andrew T Chan; Edward Giovannucci; Kana Wu
Journal:  Int J Cancer       Date:  2013-11-25       Impact factor: 7.396

Review 9.  Early-onset colorectal cancer: initial clues and current views.

Authors:  Lorne J Hofseth; James R Hebert; Anindya Chanda; Hexin Chen; Bryan L Love; Maria M Pena; E Angela Murphy; Mathew Sajish; Amit Sheth; Phillip J Buckhaults; Franklin G Berger
Journal:  Nat Rev Gastroenterol Hepatol       Date:  2020-02-21       Impact factor: 46.802

10.  Dietary intakes of red meat, poultry, and fish during high school and risk of colorectal adenomas in women.

Authors:  Katharina Nimptsch; Adam M Bernstein; Edward Giovannucci; Charles S Fuchs; Walter C Willett; Kana Wu
Journal:  Am J Epidemiol       Date:  2013-06-19       Impact factor: 4.897

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