Literature DB >> 20413694

Micronutrient deficiencies and supplementation in anorexia and bulimia nervosa: a review of literature.

Jessica Setnick1.   

Abstract

Anorexia and bulimia nervosa are characterized by unbalanced eating patterns that include inadequate dietary intake of various nutrients. Conservation mechanisms resulting from starvation and/or self-prescribed nutrient supplements can result in laboratory values that appear within normal limits. These artificially inflated values drop to dangerous levels in some patients once rehydration and refeeding begin. Electrolyte status must be closely monitored during this time to prevent complications. Other micronutrient deficiencies can be corrected with adequate dietary intake, but patients with eating disorders are unlikely to consume such an adequate diet immediately upon entering treatment, so they may benefit from supplementation. Depleted nutrient stores require longer supplementation than acute inadequacies in nutrient intake. This review compiles the findings reported to date regarding micronutrient deficiencies and supplementation for patients with anorexia and bulimia. Because of the widely varying eating practices from patient to patient and the current lack of data controlling for nutrient self-supplementation, nutrition assessment performed by a nutrition professional via food intake history may be more practical than laboratory tests and more accurate than current food intake for determining potential micronutrient deficiencies.

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Year:  2010        PMID: 20413694     DOI: 10.1177/0884533610361478

Source DB:  PubMed          Journal:  Nutr Clin Pract        ISSN: 0884-5336            Impact factor:   3.080


  8 in total

Review 1.  A review of treatment manuals for adults with an eating disorder: nutrition content and consistency with current dietetic evidence.

Authors:  Caitlin M McMaster; Tracey Wade; Janet Franklin; Susan Hart
Journal:  Eat Weight Disord       Date:  2020-01-30       Impact factor: 4.652

2.  Rationale and development of a manualised dietetic intervention for adults undergoing psychological treatment for an eating disorder.

Authors:  Caitlin M McMaster; Tracey Wade; Christopher Basten; Janet Franklin; Jessica Ross; Susan Hart
Journal:  Eat Weight Disord       Date:  2020-07-19       Impact factor: 4.652

Review 3.  Calcium storage in plants and the implications for calcium biofortification.

Authors:  Maclin Dayod; Stephen Donald Tyerman; Roger Allen Leigh; Matthew Gilliham
Journal:  Protoplasma       Date:  2010-07-24       Impact factor: 3.356

4.  Evaluation and Treatment of Avoidant/Restrictive Food Intake Disorder (ARFID) in Adolescents.

Authors:  Kamryn T Eddy; Jennifer J Thomas; Kathryn S Brigham; Laurie D Manzo
Journal:  Curr Pediatr Rep       Date:  2018-04-16

Review 5.  Nutritional rehabilitation in anorexia nervosa: review of the literature and implications for treatment.

Authors:  Enrica Marzola; Jennifer A Nasser; Sami A Hashim; Pei-An Betty Shih; Walter H Kaye
Journal:  BMC Psychiatry       Date:  2013-11-07       Impact factor: 3.630

6.  Hematological complications in anorexia nervosa.

Authors:  E De Filippo; M Marra; F Alfinito; M L Di Guglielmo; P Majorano; G Cerciello; C De Caprio; F Contaldo; F Pasanisi
Journal:  Eur J Clin Nutr       Date:  2016-07-20       Impact factor: 4.016

Review 7.  Psychiatric and medical comorbidities of eating disorders: findings from a rapid review of the literature.

Authors:  Ashlea Hambleton; Genevieve Pepin; Anvi Le; Danielle Maloney; Stephen Touyz; Sarah Maguire
Journal:  J Eat Disord       Date:  2022-09-05

8.  Thiamine Deficiency in Adolescents with Eating Disorders: A Prospective Cohort Study.

Authors:  Hilla Bahat; Gad Reisler; Nurit Brandriss; Adina Bar-Chaim; Michael Goldman
Journal:  Nutrients       Date:  2020-05-13       Impact factor: 5.717

  8 in total

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