Literature DB >> 20381341

Microbial pretreatment of corn stover with Ceriporiopsis subvermispora for enzymatic hydrolysis and ethanol production.

Caixia Wan1, Yebo Li.   

Abstract

The feasibility of concurrent wet storage and microbial pretreatment of corn stover with Ceriporiopsis subvermispora for ethanol production was investigated in this study. The effects of particle size (5-15 mm), moisture content (45-85%), pretreatment time (18-35 d), and temperature (4-37 degrees C) on lignin degradation and enzymatic hydrolysis yield were studied. The results showed that C. subvermispora selectively degraded lignin up to 31.59% with a limited cellulose loss of less than 6% during an 18-d pretreatment. When 5mm corn stover was pretreated at 28 degrees C with 75% moisture content, overall glucose yields of 57.67%, 62.21%, and 66.61% were obtained with 18-, 28-, and 35-d microbial pretreated corn stover, respectively. For the above conditions, the highest overall ethanol yield of 57.80% was obtained with 35-d-pretreated corn stover. Enzymatic hydrolysis yield was highly related to the lignin removal during microbial pretreatment. Copyright 2010 Elsevier Ltd. All rights reserved.

Entities:  

Mesh:

Substances:

Year:  2010        PMID: 20381341     DOI: 10.1016/j.biortech.2010.03.070

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  16 in total

Review 1.  Glyoxal oxidases: their nature and properties.

Authors:  Marianne Daou; Craig B Faulds
Journal:  World J Microbiol Biotechnol       Date:  2017-04-07       Impact factor: 3.312

2.  Effect of particle size, moisture content, and supplements on selective pretreatment of cotton stalks by Daedalea flavida and enzymatic saccharification.

Authors:  Harmanpreet Meehnian; Asim K Jana; Mithu Maiti Jana
Journal:  3 Biotech       Date:  2016-11-03       Impact factor: 2.406

3.  Sequential fungal pretreatment of unsterilized Miscanthus: changes in composition, cellulose digestibility and microbial communities.

Authors:  Juliana Vasco-Correa; Rachel Capouya; Ajay Shah; Thomas K Mitchell
Journal:  Appl Microbiol Biotechnol       Date:  2022-02-16       Impact factor: 4.813

4.  Biological pretreatment of lignocellulosic substrates for enhanced delignification and enzymatic digestibility.

Authors:  M Saritha; Anju Arora
Journal:  Indian J Microbiol       Date:  2011-08-14       Impact factor: 2.461

5.  Characteristics of corn stover pretreated with liquid hot water and fed-batch semi-simultaneous saccharification and fermentation for bioethanol production.

Authors:  Xuezhi Li; Jie Lu; Jian Zhao; Yinbo Qu
Journal:  PLoS One       Date:  2014-04-24       Impact factor: 3.240

6.  Pretreatment of Japanese cedar by ionic liquid solutions in combination with acid and metal ion and its application to high solid loading.

Authors:  Kazuma Ogura; Kazuaki Ninomiya; Kenji Takahashi; Chiaki Ogino; Akihiko Kondo
Journal:  Biotechnol Biofuels       Date:  2014-08-20       Impact factor: 6.040

7.  The effect of particle size and amount of inoculum on fungal treatment of wheat straw and wood chips.

Authors:  Sandra J A van Kuijk; Anton S M Sonnenberg; Johan J P Baars; Wouter H Hendriks; John W Cone
Journal:  J Anim Sci Biotechnol       Date:  2016-07-13

8.  Evaluation of Biological Pretreatment of Rubberwood with White Rot Fungi for Enzymatic Hydrolysis.

Authors:  Forough Nazarpour; Dzulkefly Kuang Abdullah; Norhafizah Abdullah; Reza Zamiri
Journal:  Materials (Basel)       Date:  2013-05-15       Impact factor: 3.623

9.  Biological pretreatment of rubberwood with Ceriporiopsis subvermispora for enzymatic hydrolysis and bioethanol production.

Authors:  Forough Nazarpour; Dzulkefly Kuang Abdullah; Norhafizah Abdullah; Nazila Motedayen; Reza Zamiri
Journal:  Biomed Res Int       Date:  2013-09-19       Impact factor: 3.411

10.  Effect of acid hydrolysis and fungal biotreatment on agro-industrial wastes for obtainment of free sugars for bioethanol production.

Authors:  T S El-Tayeb; A A Abdelhafez; S H Ali; E M Ramadan
Journal:  Braz J Microbiol       Date:  2012-06-01       Impact factor: 2.476

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.