Literature DB >> 20379888

Molecular characterization of five porcine candidate genes for drip loss in pork.

Agnieszka Karol1, Cord Drögemuller, Klaus Wimmers, Karl Schellander, Tosso Leeb.   

Abstract

Drip loss is the loss of fluid from a piece of meat without mechanical force and represents an important meat quality trait. Previous work revealed a quantitative trait locus (QTL) for drip loss in pork in an experimental Duroc x Pietrain (DUPI) F2 family on SSC 5. Based on functional data indicating their possible involvement in water holding capacity and their expression in skeletal muscle, we selected five positional candidates (ACO2, ADSL, CBY1, KCNJ4, PLA2AG6) out of 130 predicted genes in the QTL interval for further analysis. We performed a mutation analysis of all coding exons and discovered 204 polymorphisms. We genotyped 39 single nucleotide polymorphisms (SNPs) in 192 Pietrain pigs with extreme drip loss phenotypes and detected a possible association with drip loss for one non-coding SNP in the ADSL gene (ss107793818, p(raw) = 0.021). Correspondingly, ADSL diplotypes were associated with drip loss and pH1 of M. longissimus dorsi. However, after correction for multiple testing, none of the tested SNPs were significantly associated with drip loss. One possible explanation for these results is that one of the QTL-alleles from the experimental DUPI family may be fixed or nearly fixed in the tested Pietrain population.

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Year:  2010        PMID: 20379888     DOI: 10.1080/10495390903534457

Source DB:  PubMed          Journal:  Anim Biotechnol        ISSN: 1049-5398            Impact factor:   2.282


  4 in total

1.  Association and expression study of MMP3, TGFβ1 and COL10A1 as candidate genes for leg weakness-related traits in pigs.

Authors:  Watchara Laenoi; Noppawan Rangkasenee; Muhammad Jasim Uddin; Mehmet Ulas Cinar; Chirawath Phatsara; Dawit Tesfaye; Armin M Scholz; Ernst Tholen; Christian Looft; Manfred Mielenz; Helga Sauerwein; Klaus Wimmers; Karl Schellander
Journal:  Mol Biol Rep       Date:  2011-07-08       Impact factor: 2.316

2.  Genome-Wide Association Study of Meat Quality Traits in a Three-Way Crossbred Commercial Pig Population.

Authors:  Guangxiong Gao; Ning Gao; Sicheng Li; Weijian Kuang; Lin Zhu; Wei Jiang; Weiwei Yu; Jinbiao Guo; Zhili Li; Chengzhong Yang; Yunxiang Zhao
Journal:  Front Genet       Date:  2021-03-17       Impact factor: 4.599

3.  Candidate gene screening for lipid deposition using combined transcriptomic and proteomic data from Nanyang black pigs.

Authors:  Liyuan Wang; Yawen Zhang; Bo Zhang; Haian Zhong; Yunfeng Lu; Hao Zhang
Journal:  BMC Genomics       Date:  2021-06-12       Impact factor: 3.969

4.  Genome-wide association study of meat quality traits in a White Duroc×Erhualian F2 intercross and Chinese Sutai pigs.

Authors:  Junwu Ma; Jie Yang; Lisheng Zhou; Zhiyan Zhang; Huanban Ma; Xianhua Xie; Feng Zhang; Xinwei Xiong; Leilei Cui; Hui Yang; Xianxian Liu; Yanyu Duan; Shijun Xiao; Huashui Ai; Jun Ren; Lusheng Huang
Journal:  PLoS One       Date:  2013-05-28       Impact factor: 3.240

  4 in total

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