| Literature DB >> 20378423 |
Jörg Teske1, Jens-Peter Weller, Armin Fieguth, Thomas Rothämel, Yvonne Schulz, Hans Dieter Tröger.
Abstract
The current paper describes a validated method for the detection and quantification of naphthalen-1-yl-(1-pentylindol-3-yl)methanone (JWH-018), an ingredient of a herbal mixture called "Spice", by means of HPLC-ESI-MS-MS in serum. Lower limit of detection and lower limit of quantification were 0.07 and 0.21 ng/ml, respectively. In 2 subjects who consumed ca. 50 μg/kg of JWH-018 by smoking, the active ingredient was detected by means of the described method. Thereby, the serum concentrations reached values of approx. 10 ng/ml and dropped within 3 h very fast (<10% of the measured maximum concentrations).Entities:
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Year: 2010 PMID: 20378423 DOI: 10.1016/j.jchromb.2010.03.016
Source DB: PubMed Journal: J Chromatogr B Analyt Technol Biomed Life Sci ISSN: 1570-0232 Impact factor: 3.205