Literature DB >> 2028621

Vitamin C as an antioxidant.

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Year:  1991        PMID: 2028621     DOI: 10.1159/000418567

Source DB:  PubMed          Journal:  World Rev Nutr Diet        ISSN: 0084-2230            Impact factor:   0.575


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  9 in total

1.  Pharmacokinetic study of ascorbic acid in sheep.

Authors:  W D Black; M Hidiroglou
Journal:  Can J Vet Res       Date:  1996-07       Impact factor: 1.310

2.  Effect of dietary vitamin E levels on fatty acid profiles and nonenzymatic lipid peroxidation in the guinea pig liver.

Authors:  G Barja; S Cadenas; C Rojas; R Pérez-Campo; M López-Torres; J Prat; R Pamplona
Journal:  Lipids       Date:  1996-09       Impact factor: 1.880

3.  Bacterial production of D-erythroascorbic acid and L-ascorbic acid through functional expression of Saccharomyces cerevisiae D-arabinono-1,4-lactone oxidase in Escherichia coli.

Authors:  B H Lee; W K Huh; S T Kim; J S Lee; S O Kang
Journal:  Appl Environ Microbiol       Date:  1999-10       Impact factor: 4.792

4.  In vitro influence of ascorbate on lipid peroxidation in rat testis and heart microsomes.

Authors:  A M Melin; E Peuchant; A Perromat; M Clerc
Journal:  Mol Cell Biochem       Date:  1997-04       Impact factor: 3.396

5.  Reduction of lipid peroxidation in different brain regions by a combination of alpha-tocopherol and ascorbic acid.

Authors:  S Bano; M S Parihar
Journal:  J Neural Transm (Vienna)       Date:  1997       Impact factor: 3.575

6.  Protective effect of seminal plasma proteins on the degradation of ascorbic acid.

Authors:  L Liu; K Dabrowski; A Ciereszko
Journal:  Mol Cell Biochem       Date:  1995-07-05       Impact factor: 3.396

7.  Ascorbate compartmentalization in the CNS.

Authors:  M E Rice
Journal:  Neurotox Res       Date:  1999-12       Impact factor: 3.911

8.  Oxidant and antioxidant status in vegetarians and fish eaters.

Authors:  K Poornima; M Cariappa; K Asha; H P Kedilaya; M Nandini
Journal:  Indian J Clin Biochem       Date:  2003-07

Review 9.  The role of ascorbate in antioxidant protection of biomembranes: interaction with vitamin E and coenzyme Q.

Authors:  R E Beyer
Journal:  J Bioenerg Biomembr       Date:  1994-08       Impact factor: 2.945

  9 in total

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