Literature DB >> 20285018

Production and properties of 2,3-butanediol; fermentation of glucose by strains of Bacillus subtilis.

A C BLACKWOOD, A C NEISH.   

Abstract

Entities:  

Keywords:  BACTERIA/subtilis; BUTANEDIOL; FERMENTATION/bacteriology; GLUCOSE

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Year:  1947        PMID: 20285018     DOI: 10.1139/cjr47b-007

Source DB:  PubMed          Journal:  Can J Res


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  1 in total

1.  On a sporeforming bacterium causing the swelling of cans containing cured ham.

Authors:  W VERHOEVEN
Journal:  Antonie Van Leeuwenhoek       Date:  1950       Impact factor: 2.271

  1 in total

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