Literature DB >> 20258391

The effect of environmental temperature on food selection.

S DONHOFFER, J VONOTZKY.   

Abstract

Keywords:  FOOD; TEMPERATURE

Mesh:

Year:  1947        PMID: 20258391     DOI: 10.1152/ajplegacy.1947.150.2.329

Source DB:  PubMed          Journal:  Am J Physiol        ISSN: 0002-9513


× No keyword cloud information.
  5 in total

1.  [Effect of thyroxin and thyroidectomy as well as low environmental temperature on food intake and choice in rats].

Authors:  I ANDIK; S DONHOFFER
Journal:  Pflugers Arch Gesamte Physiol Menschen Tiere       Date:  1957

2.  [Effect of hypophysectomy on food intake and choice in rats].

Authors:  I ANDIK
Journal:  Pflugers Arch Gesamte Physiol Menschen Tiere       Date:  1957

Review 3.  Nutrition and energetics in rodent longevity research.

Authors:  Victoria K Gibbs; Daniel L Smith
Journal:  Exp Gerontol       Date:  2016-04-09       Impact factor: 4.032

4.  Sloths like it hot: ambient temperature modulates food intake in the brown-throated sloth (Bradypus variegatus).

Authors:  Rebecca N Cliffe; Ryan J Haupt; Judy A Avey-Arroyo; Rory P Wilson
Journal:  PeerJ       Date:  2015-04-02       Impact factor: 2.984

Review 5.  Influence of Hot and Cold Environments on the Regulation of Energy Balance Following a Single Exercise Session: A Mini-Review.

Authors:  Keyne Charlot; Cécile Faure; Sophie Antoine-Jonville
Journal:  Nutrients       Date:  2017-06-10       Impact factor: 5.717

  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.