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Literature DB >> 20255077

On the ensiling of lucerne by means of lactic acid fermentation.

Abstract

Entities: Chemical Species

Keywords: FERMENTATION

Substances：
Lactic Acid

Year: 1947 PMID： 20255077 DOI： 10.1007/bf02272656

Source DB: PubMed Journal: Antonie Van Leeuwenhoek ISSN： 0003-6072 Impact factor: 2.271

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1 in total

Authors: E OLSEN
Journal: Antonie Van Leeuwenhoek Date: 1948 Impact factor: 2.271

1 in total