Literature DB >> 20229275

Astaxanthin prevents in vitro auto-oxidative injury in human lymphocytes.

Anaysa P Bolin1, Rita C Macedo, Douglas P Marin, Marcelo P Barros, Rosemari Otton.   

Abstract

Upon mitogen sensitization, lymphocytes undergo proliferation by oxyradical-based mechanisms. Through continuous resting-restimulation cycles, lymphocytes accumulate auto-induced oxidative lesions which lead to cell dysfunction and limit their viability. Astaxanthin (ASTA) is a nutritional carotenoid that shows notable antioxidant properties. This study aims to evaluate whether the in vitro ASTA treatment can limit oxyradical production and auto-oxidative injury in human lymphocytes. Activated lymphocytes treated with 5 microM ASTA showed immediate lower rates of O(2)(*-) /H(2)O(2) production whilst NO* and intracellular Ca(2+) levels were concomitantly enhanced (<or=4 h). In long-term treatments (>24 h), the cytotoxicity test for ASTA showed a sigmoidal dose-response curve (LC50 = 11.67 +/- 0.42 microM), whereas higher activities of superoxide dismutase and catalase in 5 microM ASTA-treated lymphocytes were associated to significant lower indexes of oxidative injury. On the other hand, lower proliferative scores of ASTA lymphocytes might be a result of diminished intracellular levels of pivotal redox signaling molecules, such as H(2)O(2). Further studies are necessary to establish the ASTA-dose compensation point between minimizing oxidative damages and allowing efficient redox-mediated immune functions, such as proliferation, adhesion, and oxidative burst.

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Year:  2010        PMID: 20229275     DOI: 10.1007/s10565-010-9156-4

Source DB:  PubMed          Journal:  Cell Biol Toxicol        ISSN: 0742-2091            Impact factor:   6.691


  14 in total

1.  Combined fish oil and astaxanthin supplementation modulates rat lymphocyte function.

Authors:  Rosemari Otton; Douglas Popp Marin; Anaysa Paola Bolin; Rita de Cássia Santos Macedo; Thais Regina Campoio; Claudio Fineto; Beatriz Alves Guerra; José Roberto Leite; Marcelo Paes Barros; Rita Mattei
Journal:  Eur J Nutr       Date:  2011-10-05       Impact factor: 5.614

Review 2.  Marine carotenoids: biological functions and commercial applications.

Authors:  Carlos Vílchez; Eduardo Forján; María Cuaresma; Francisco Bédmar; Inés Garbayo; José M Vega
Journal:  Mar Drugs       Date:  2011-03-03       Impact factor: 5.118

3.  Astaxanthin protects steroidogenesis from hydrogen peroxide-induced oxidative stress in mouse Leydig cells.

Authors:  Jyun-Yuan Wang; Yue-Jia Lee; Mei-Chia Chou; Renin Chang; Chih-Hsien Chiu; Yao-Jen Liang; Leang-Shin Wu
Journal:  Mar Drugs       Date:  2015-03-16       Impact factor: 5.118

4.  Redox Status and Neuro Inflammation Indexes in Cerebellum and Motor Cortex of Wistar Rats Supplemented with Natural Sources of Omega-3 Fatty Acids and Astaxanthin: Fish Oil, Krill Oil, and Algal Biomass.

Authors:  Tatiana G Polotow; Sandra C Poppe; Cristina V Vardaris; Douglas Ganini; Maísa Guariroba; Rita Mattei; Elaine Hatanaka; Maria F Martins; Eduardo F Bondan; Marcelo P Barros
Journal:  Mar Drugs       Date:  2015-09-28       Impact factor: 5.118

Review 5.  Uncovering Potential Applications of Cyanobacteria and Algal Metabolites in Biology, Agriculture and Medicine: Current Status and Future Prospects.

Authors:  Rachana Singh; Parul Parihar; Madhulika Singh; Andrzej Bajguz; Jitendra Kumar; Samiksha Singh; Vijay P Singh; Sheo M Prasad
Journal:  Front Microbiol       Date:  2017-04-25       Impact factor: 5.640

Review 6.  Chemically-Induced Production of Anti-Inflammatory Molecules in Microalgae.

Authors:  Zaida Montero-Lobato; María Vázquez; Francisco Navarro; Juan Luis Fuentes; Elisabeth Bermejo; Inés Garbayo; Carlos Vílchez; María Cuaresma
Journal:  Mar Drugs       Date:  2018-11-30       Impact factor: 5.118

Review 7.  Mitochondrion-Permeable Antioxidants to Treat ROS-Burst-Mediated Acute Diseases.

Authors:  Zhong-Wei Zhang; Xiao-Chao Xu; Ting Liu; Shu Yuan
Journal:  Oxid Med Cell Longev       Date:  2015-11-16       Impact factor: 6.543

Review 8.  Neuroprotective properties of the marine carotenoid astaxanthin and omega-3 fatty acids, and perspectives for the natural combination of both in krill oil.

Authors:  Marcelo P Barros; Sandra C Poppe; Eduardo F Bondan
Journal:  Nutrients       Date:  2014-03-24       Impact factor: 5.717

9.  Astaxanthin Inhibits Proliferation and Induces Apoptosis and Cell Cycle Arrest of Mice H22 Hepatoma Cells.

Authors:  Yiye Shao; Yanbo Ni; Jing Yang; Xutao Lin; Jun Li; Lixia Zhang
Journal:  Med Sci Monit       Date:  2016-06-23

10.  Astaxanthin Restrains Nitrative-Oxidative Peroxidation in Mitochondrial-Mimetic Liposomes: A Pre-Apoptosis Model.

Authors:  Camila M Mano; Thais Guaratini; Karina H M Cardozo; Pio Colepicolo; Etelvino J H Bechara; Marcelo P Barros
Journal:  Mar Drugs       Date:  2018-04-12       Impact factor: 5.118

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