Literature DB >> 20211344

Vegetarians from latin america.

Julio Acosta Navarro, Bruno Caramelli.   

Abstract

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Year:  2010        PMID： 20211344     DOI： 10.1016/j.amjcard.2009.10.031

Source DB:  PubMed          Journal:  Am J Cardiol        ISSN： 0002-9149            Impact factor:   2.778


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  4 in total

Review 1.  Pre-historic eating patterns in Latin America and protective effects of plant-based diets on cardiovascular risk factors.

Authors:  Julio C Acosta Navarro; Silvia M Cárdenas Prado; Pedro Acosta Cárdenas; Raul D Santos; Bruno Caramelli
Journal:  Clinics (Sao Paulo)       Date:  2010       Impact factor: 2.365

2.  Incorporating an Increase in Plant-Based Food Choices into a Model of Culturally Responsive Care for Hispanic/Latino Children and Adults Who Are Overweight/Obese.

Authors:  Pramil N Singh; Jessica Steinbach; Anna Nelson; Wendy Shih; Mary D'Avila; Selene Castilla; Michael Jordan; William J McCarthy; David Hayes-Bautista; Hector Flores
Journal:  Int J Environ Res Public Health       Date:  2020-07-06       Impact factor: 3.390

3.  Plant-Based Diets Are Associated With Lower Adiposity Levels Among Hispanic/Latino Adults in the Adventist Multi-Ethnic Nutrition (AMEN) Study.

Authors:  Pramil N Singh; Karen Jaceldo-Siegl; Wendy Shih; Nancy Collado; Lap T Le; Krystal Silguero; Dennys Estevez; Michael Jordan; Hector Flores; David E Hayes-Bautista; William J McCarthy
Journal:  Front Nutr       Date:  2019-04-09

4.  Prevalence of Metabolic Syndrome and Framingham Risk Score in Apparently Healthy Vegetarian and Omnivorous Men.

Authors:  Julio Cesar Acosta Navarro; Luiza Antoniazzi; Adriana Midori Oki; Maria Carlos Bonfim; Valeria Hong; Luiz Aparecido Bortolotto; Pedro Acosta-Cardenas; Valeria Sandrim; Marcio Hiroshi Miname; Raul Dias Dos Santos Filho
Journal:  Arq Bras Cardiol       Date:  2018-05       Impact factor: 2.000
  4 in total

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