Literature DB >> 20209952

[Analysis on chemical components of volatile oil and determination of thymoquinone from seed of Nigella glandulifera].

Dongsheng Geng1, Shufeng Zhang, Jianguo Lan.   

Abstract

OBJECTIVE: To analysis chemical components of volatile oil from the seed of Nigella glandulifera (NG), comparing them with those from the seed of foreign N. sativa (NS) and N. damascene (ND), and to quantify thymoquinone in the volatile oil extracted by hydrodistillation (HD) from the seed of NG.
METHOD: The volatile oil was extracted by supercritical CO2 extraction (SFE-CO2 ) and HD from the seed of NG and its chemical components was analysed by GC-MS, the relative percentage of components were determined by peak aera normalization method and compare with those of the seed of NS and ND. The content of the thymoquinone in the volatile oil was determined by one point external standard method. RESULT: In terms of the volatile compounds, p-cymene is the major component of NG and NS, their relative percentage contents are 33.75% and 61.48%, respectively. beta-Elemene is the major component of ND, its relative percentage content is 73.24%. The relative percentage contents of thymoquinone are 3.73% (HD), 3.80% and 0.08% in NG, NS and ND, respectively. Linoleic acid is a major component of volatile oil by SFE-CO2 in NG, but its content of p-cymene is lower. The absolute percentage content of thymoquinone is 1.58% by HD in volatile oil of NG.
CONCLUSION: There are comparatively large differences of volatile components in NG, NS and ND.

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Year:  2009        PMID: 20209952

Source DB:  PubMed          Journal:  Zhongguo Zhong Yao Za Zhi        ISSN: 1001-5302


  6 in total

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Authors:  Alireza Mohtashami; Mohammad Hasan Entezari
Journal:  J Res Med Sci       Date:  2016-01-28       Impact factor: 1.852

2.  Effect of Topical Application of Nigella Sativa Oil and Oral Acetaminophen on Pain in Elderly with Knee Osteoarthritis: A Crossover Clinical Trial.

Authors:  Akram Kooshki; Reza Forouzan; Mohammad Hassan Rakhshani; Maryam Mohammadi
Journal:  Electron Physician       Date:  2016-11-25

3.  Effects of Bread with Nigella Sativa on Blood Glucose, Blood Pressure and Anthropometric Indices in Patients with Metabolic Syndrome.

Authors:  Alireza Mohtashami
Journal:  Clin Nutr Res       Date:  2019-04-30

Review 4.  Effects of Nigella Sativa on Type-2 Diabetes Mellitus: A Systematic Review.

Authors:  Amiza Hamdan; Ruszymah Haji Idrus; Mohd Helmy Mokhtar
Journal:  Int J Environ Res Public Health       Date:  2019-12-05       Impact factor: 3.390

5.  Protective and antidiabetic effects of extract from Nigella sativa on blood glucose concentrations against streptozotocin (STZ)-induced diabetic in rats: an experimental study with histopathological evaluation.

Authors:  Samad Alimohammadi; Rahim Hobbenaghi; Javad Javanbakht; Danial Kheradmand; Reza Mortezaee; Maryam Tavakoli; Farshid Khadivar; Hamid Akbari
Journal:  Diagn Pathol       Date:  2013-08-15       Impact factor: 2.644

6.  The Effects of Thymoquinone Against Morphine-induced Damages on Male Mice Liver.

Authors:  Mohammad Reza Salahshoor; Arman Vahabi; Shiva Roshankhah; Ahmad Shabanizadeh Darehdori; Cyrus Jalili
Journal:  Int J Prev Med       Date:  2018-01-29
  6 in total

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