Literature DB >> 20181297

Summary and meta-analysis of prospective studies of animal fat intake and breast cancer.

Dominik D Alexander1, Libby M Morimoto, Pamela J Mink, Kimberly A Lowe.   

Abstract

The objective of the present review was to examine the potential association between animal fat intake and breast cancer. We conducted a meta-analysis and review of epidemiological cohort studies, including data reported in the Pooling Project publication of Prospective Studies of Diet and Cancer. Random- and fixed-effects models were utilised to generate summary relative risk estimates (SRRE), and sensitivity and influence analyses were conducted. In the meta-analysis that included data reported in the Pooling Project publication of prospective cohorts (n 8) and subsequent publications of cohort studies (n 3), no significant association was observed comparing the highest category of animal fat intake with the lowest (SRRE 1.03; 95 % CI: 0.76, 1.40). Similarly, no significant association between a 5 % increment of energy from animal fat intake and breast cancer (SRRE 1.02; 95 % CI 0.97, 1.07) was observed in the meta-analysis of these studies. In conclusion, the results of the present quantitative assessment are not supportive of a positive independent association between consumption of animal fat and breast cancer, although findings may be sensitive to the type of dietary instrument used in cohort studies.

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Year:  2010        PMID: 20181297     DOI: 10.1017/S095442241000003X

Source DB:  PubMed          Journal:  Nutr Res Rev        ISSN: 0954-4224            Impact factor:   7.800


  12 in total

1.  Dietary fat and breast cancer in postmenopausal women according to ethnicity and hormone receptor status: the Multiethnic Cohort Study.

Authors:  Song-Yi Park; Laurence N Kolonel; Brian E Henderson; Lynne R Wilkens
Journal:  Cancer Prev Res (Phila)       Date:  2011-12-13

Review 2.  Dietary fat and obesity as modulators of breast cancer risk: Focus on DNA methylation.

Authors:  Micah G Donovan; Spencer N Wren; Mikia Cenker; Ornella I Selmin; Donato F Romagnolo
Journal:  Br J Pharmacol       Date:  2020-01-26       Impact factor: 8.739

Review 3.  Nature, Nurture, and Cancer Risks: Genetic and Nutritional Contributions to Cancer.

Authors:  Evropi Theodoratou; Maria Timofeeva; Xue Li; Xiangrui Meng; John P A Ioannidis
Journal:  Annu Rev Nutr       Date:  2017-08-21       Impact factor: 11.848

4.  Premenopausal dietary fat in relation to pre- and post-menopausal breast cancer.

Authors:  Maryam S Farvid; Eunyoung Cho; Wendy Y Chen; A Heather Eliassen; Walter C Willett
Journal:  Breast Cancer Res Treat       Date:  2014-04-10       Impact factor: 4.872

5.  Substitution of dietary macronutrients and their sources in association with breast cancer: results from a large-scale case-control study.

Authors:  Bahareh Sasanfar; Fatemeh Toorang; Kazem Zendehdel; Amin Salehi-Abargouei
Journal:  Eur J Nutr       Date:  2022-03-07       Impact factor: 4.865

6.  Dietary fat intake in relation to lethal breast cancer in two large prospective cohort studies.

Authors:  Caroline E Boeke; A Heather Eliassen; Wendy Y Chen; Eunyoung Cho; Michelle D Holmes; Bernard Rosner; Walter C Willett; Rulla M Tamimi
Journal:  Breast Cancer Res Treat       Date:  2014-06-04       Impact factor: 4.872

7.  Effect of a low fat versus a low carbohydrate weight loss dietary intervention on biomarkers of long term survival in breast cancer patients ('CHOICE'): study protocol.

Authors:  Scot M Sedlacek; Mary C Playdon; Pamela Wolfe; John N McGinley; Mark R Wisthoff; Elizabeth A Daeninck; Weiqin Jiang; Zongjian Zhu; Henry J Thompson
Journal:  BMC Cancer       Date:  2011-07-06       Impact factor: 4.430

Review 8.  Cancer Progress and Priorities: Breast Cancer.

Authors:  Serena C Houghton; Susan E Hankinson
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2021-05       Impact factor: 4.090

9.  Do statins increase and Mediterranean diet decrease the risk of breast cancer?

Authors:  Michel de Lorgeril; Patricia Salen
Journal:  BMC Med       Date:  2014-06-05       Impact factor: 8.775

Review 10.  The association between different kinds of fat intake and breast cancer risk in women.

Authors:  Mahdieh Khodarahmi; Leila Azadbakht
Journal:  Int J Prev Med       Date:  2014-01
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