Literature DB >> 20163091

On the rate of decline of persistent organic contaminants in lake trout (Salvelinus namaycush) from the Great Lakes, 1970-2003.

Daniel L Carlson1, David S De Vault, Deborah L Swackhamer.   

Abstract

Thirty-four years of data from the Great Lakes Fish Monitoring Program (GLFMP) show significant changes in the behavior of most contaminants in lake trout over time consistent with changes in contaminant inputs following regulation and remediation. Polybrominated diphenyl ethers (PBDEs) show positive apparent first-order rate constants falling to near zero. Dieldrin shows relatively unchanging half-lives of around 10 years except in Lake Superior (approximately 25 years). Mirex, consistently detected only in Lake Ontario fish, shows a slow decrease until the 1990s, when remediation of a source site occurred, after which half-lives are 2-3 years. Half-lives of oxychlordane, polychlorinated biphenyls (PCBs), and dichloro-diphenyl-trichlorethane (DDT) and its metabolites were typically 3-6 years until the mid 1980s; since then, the newest data confirm half-lives are usually around 15-30 years. For PCBs, an increasing half-life is found in other media as well. Changes in food web structure, fishery dynamics, and climate undoubtedly affect concentrations but cannot explain observed long-term trends across several media. Concentrations of legacy contaminants in the Great Lakes are likely to continue to decline only slowly and pose a health concern for decades without identifying and containing remaining sources.

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Year:  2010        PMID: 20163091     DOI: 10.1021/es903191u

Source DB:  PubMed          Journal:  Environ Sci Technol        ISSN: 0013-936X            Impact factor:   9.028


  8 in total

1.  Biomonitoring programs in Michigan, Minnesota and New York to assess human exposure to Great Lakes contaminants.

Authors:  Wendy A Wattigney; Elizabeth Irvin-Barnwell; Zheng Li; Stephanie I Davis; Susan Manente; Junaid Maqsood; Deanna Scher; Rita Messing; Nancy Schuldt; Syni-An Hwang; Kenneth M Aldous; Elizabeth L Lewis-Michl; Angela Ragin-Wilson
Journal:  Int J Hyg Environ Health       Date:  2018-08-25       Impact factor: 5.840

2.  Revised fish aging techniques improve fish contaminant trend analyses in the face of changing Great Lakes food webs.

Authors:  Elizabeth W Murphy; Marian L Smith; Ji X He; William Wellenkamp; Edward Barr; Philip C Downey; Kenneth M Miller; Kathryn A Meyer
Journal:  J Great Lakes Res       Date:  2018-08       Impact factor: 2.480

3.  Polychlorinated biphenyls and organochlorine pesticides concentration patterns and trends in top predator fish of Laurentian Great Lakes from 1999 to 2014.

Authors:  Chuanlong Zhou; James Pagano; Bernard A Crimmins; Philip K Hopke; Michael S Milligan; Elizabeth W Murphy; Thomas M Holsen
Journal:  J Great Lakes Res       Date:  2018-08       Impact factor: 2.480

4.  Selected persistent organic pollutants in human placental tissue from the United States.

Authors:  Jessica A Nanes; Yulin Xia; R M A Priyanthi S Dassanayake; Rachael M Jones; An Li; Christopher J Stodgell; Cheryl Walker; Sara Szabo; Steve Leuthner; Maureen S Durkin; Jack Moye; Richard K Miller
Journal:  Chemosphere       Date:  2014-01-31       Impact factor: 7.086

5.  Mercury, Polychlorinated Biphenyls, Selenium, and Fatty Acids in Tribal Fish Harvests of the Upper Great Lakes.

Authors:  Matthew J Dellinger; Jared T Olson; Bruce J Holub; Michael P Ripley
Journal:  Risk Anal       Date:  2018-05-11       Impact factor: 4.000

6.  Assessment of nonoccupational exposure to DDT in the tropics and the north: relevance of uptake via inhalation from indoor residual spraying.

Authors:  Roland Ritter; Martin Scheringer; Matthew MacLeod; Konrad Hungerbühler
Journal:  Environ Health Perspect       Date:  2011-05       Impact factor: 9.031

Review 7.  Risks and benefits of consumption of Great Lakes fish.

Authors:  Mary E Turyk; Satyendra P Bhavsar; William Bowerman; Eric Boysen; Milton Clark; Miriam Diamond; Donna Mergler; Peter Pantazopoulos; Susan Schantz; David O Carpenter
Journal:  Environ Health Perspect       Date:  2011-09-23       Impact factor: 9.031

8.  Differences in Energy Expenditures and Growth Dilution Explain Higher PCB Concentrations in Male Summer Flounder.

Authors:  Charles P Madenjian; Olaf P Jensen; Richard R Rediske; James P O'Keefe; Anthony R Vastano; Steven A Pothoven
Journal:  PLoS One       Date:  2016-01-21       Impact factor: 3.240

  8 in total

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