Literature DB >> 20148644

Fiber intake and endometrial cancer risk.

Ettore Bidoli1, Claudio Pelucchi, Antonella Zucchetto, Eva Negri, Luigino Dal Maso, Jerry Polesel, Maurizio Montella, Silvia Franceschi, Diego Serraino, Carlo La Vecchia, Renato Talamini.   

Abstract

BACKGROUND: The epidemiological evidence on the relation between dietary fiber intake and endometrial cancer is contradictory. Consequently, a case-control study was carried out to further investigate the role of dietary fiber intake in the etiology of endometrial cancer.
MATERIAL AND METHODS: Cases were 454 women with incident, histologically confirmed, endometrial cancer admitted to major teaching and general hospitals. Controls were 908 women admitted for acute, non-neoplastic conditions to the same hospital network. Information on diet was elicited using a validated food frequency questionnaire.
RESULTS: Odds ratios (OR) and 95% confidence intervals (CI) for quintiles of various types of fiber were estimated after allowance for total energy intake and other potential confounding factors. Lignin intake was significantly inversely related to endometrial cancer (OR=0.6 for the highest versus the lowest quintile of intake; 95%CI: 0.4-0.9) with a slightly significant linear trend in risk (p-value=0.04). DISCUSSION: Data suggest the potential importance of lignin in the prevention of endometrial cancer at Italian consumption levels.

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Year:  2010        PMID: 20148644     DOI: 10.3109/02841860903535996

Source DB:  PubMed          Journal:  Acta Oncol        ISSN: 0284-186X            Impact factor:   4.089


  5 in total

1.  Diet and risk of breast, endometrial and ovarian cancer: UK Women's Cohort Study.

Authors:  Yashvee Dunneram; Darren C Greenwood; Janet E Cade
Journal:  Br J Nutr       Date:  2018-12-11       Impact factor: 3.718

2.  Mediterranean diet and risk of endometrial cancer: a pooled analysis of three Italian case-control studies.

Authors:  M Filomeno; C Bosetti; E Bidoli; F Levi; D Serraino; M Montella; C La Vecchia; A Tavani
Journal:  Br J Cancer       Date:  2015-05-12       Impact factor: 7.640

3.  Dietary Carbohydrate Intake, Dietary Glycemic Load and Outcomes of In Vitro Fertilization: Findings from an Observational Italian Cohort Study.

Authors:  Stefania Antonia Noli; Elena Ricci; Sonia Cipriani; Stefania Ferrari; Marta Castiglioni; Irene La Vecchia; Edgardo Somigliana; Fabio Parazzini
Journal:  Nutrients       Date:  2020-05-28       Impact factor: 5.717

4.  Dietary fiber intake and reduced risk of ovarian cancer: a meta-analysis.

Authors:  Bowen Zheng; Hui Shen; Hedong Han; Ting Han; Yonghong Qin
Journal:  Nutr J       Date:  2018-10-30       Impact factor: 3.271

Review 5.  Dietary Fiber Intake and Endometrial Cancer Risk: A Systematic Review and Meta-Analysis.

Authors:  Kangning Chen; Qianyu Zhao; Xiaofan Li; Jing Zhao; Peiqin Li; Shuchun Lin; Hongwei Wang; Jiajie Zang; Ying Xiao; Wanghong Xu; Fuxue Chen; Ying Gao
Journal:  Nutrients       Date:  2018-07-22       Impact factor: 5.717

  5 in total

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