Literature DB >> 20144377

An overview of hypoglycemia in the critically ill.

Jean-Claude Lacherade1, Sophie Jacqueminet, Jean-Charles Preiser.   

Abstract

Hypoglycemia is a common and serious problem among patients with diabetes mellitus. It is also perceived as the most important obstacle to tight glucose control using intensive insulin therapy in critically ill patients. Because glucose is an obligatory metabolic fuel for the brain, hypoglycemia always represents an emergency that signals the inability of the brain to meet its energy needs. When left untreated, hypoglycemia can result in permanent brain damage and ultimately, death. In the context of critical illness that limits endogenous glucose production and increases glucose utilization, inadequate nutrition, or insufficient provision of glucose, intensive insulin therapy is the most frequent cause of hypoglycemia. Neurogenic and neuroglycopenic symptoms of hypoglycemia can remain unknown because of the underlying critical illness and sedation. Thus, close and reliable monitoring of the glycemic level is crucial in detecting hypoglycemia. In prospective randomized controlled studies comparing the effects of two glucose regimens, intensive insulin therapy aimed to reach strict glucose control (<110 mg/dl) but increased the incidence of severe hypoglycemia (<40 mg/dl) by four- to sixfold. Severe hypoglycemia is statistically associated with adverse outcomes in intensive care unit patients, although a direct causal relationship has not been demonstrated.

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Year:  2009        PMID: 20144377      PMCID: PMC2787023          DOI: 10.1177/193229680900300603

Source DB:  PubMed          Journal:  J Diabetes Sci Technol        ISSN: 1932-2968


  87 in total

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Journal:  J Neurochem       Date:  1986-11       Impact factor: 5.372

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  22 in total

Review 1.  Hypoglycemia in critically ill children.

Authors:  E Vincent S Faustino; Eliotte L Hirshberg; Clifford W Bogue
Journal:  J Diabetes Sci Technol       Date:  2012-01-01

Review 2.  Energy, Protein, Carbohydrate, and Lipid Intakes and Their Effects on Morbidity and Mortality in Critically Ill Adult Patients: A Systematic Review.

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Journal:  Adv Nutr       Date:  2017-07-14       Impact factor: 8.701

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Authors:  Rondi M Kauffmann; Rachel M Hayes; Judith M Jenkins; Patrick R Norris; Jose J Diaz; Addison K May; Bryan R Collier
Journal:  JPEN J Parenter Enteral Nutr       Date:  2011-07-12       Impact factor: 4.016

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Journal:  Mayo Clin Proc       Date:  2010-02-22       Impact factor: 7.616

Review 5.  Reporting on Glucose Control Metrics in the Intensive Care Unit.

Authors:  Tironi Rafael Machado; Preiser Jean-Charles
Journal:  Eur Endocrinol       Date:  2015-08-19

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Authors:  Bernhard Wernly; Peter Jirak; Michael Lichtenauer; Marcus Franz; Bjoern Kabisch; Paul C Schulze; Kristina Braun; Johanna Muessig; Maryna Masyuk; Bernhard Paulweber; Alexander Lauten; Uta C Hoppe; Malte Kelm; Christian Jung
Journal:  Med Princ Pract       Date:  2018-12-13       Impact factor: 1.927

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Authors:  Carole Ichai; Jean-Charles Preiser
Journal:  Crit Care       Date:  2010-09-14       Impact factor: 9.097

9.  Mild hypoglycemia is strongly associated with increased intensive care unit length of stay.

Authors:  James Krinsley; Marcus J Schultz; Peter E Spronk; Floris van Braam Houckgeest; Johannes P van der Sluijs; Christian Mélot; Jean-Charles Preiser
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Authors:  Sunghoon Park; Dong-Gyu Kim; Gee Young Suh; Jun Goo Kang; Young-Su Ju; Yong-Jae Lee; Ji Young Park; Seok Won Lee; Ki-Suck Jung
Journal:  Crit Care       Date:  2012-10-12       Impact factor: 9.097

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