Literature DB >> 20130525

Vitamin D deficiency and anemia in early chronic kidney disease.

Neha M Patel1, Orlando M Gutiérrez, Dennis L Andress, Daniel W Coyne, Adeera Levin, Myles Wolf.   

Abstract

Vitamin D has a number of pleiotropic effects in a variety of tissues, in addition to its well-known effects on mineral metabolism. To determine whether it has an effect on erythropoiesis, we studied the association of the components of the vitamin D axis with the prevalence and severity of anemia in chronic kidney disease. We measured the concentrations of 25-hydroxyvitamin D (25D), 1,25-dihydroxyvitamin D (1,25D), and hemoglobin in a cross-sectional study of 1661 subjects in SEEK, a multi-center cohort study of chronic kidney disease patients in the United States, of whom 41% met the criteria for anemia. The mean hemoglobin concentrations significantly decreased with decreasing tertiles of 25D and 1,25D. These linear trends remained significant after adjustment for age, gender, ethnicity, eGFR, diabetes, and parathyroid hormone. In similarly adjusted models, the lowest tertiles of 25D and 1,25D were independently associated with 2.8- and 2.0-fold increased prevalence of anemia compared with their respective highest tertiles. Patients with severe dual deficiency of 25D and 1,25D had a 5.4-fold prevalence of anemia compared with those replete in both. Our study shows that 25D and 1,25D deficiency are independently associated with decreased hemoglobin levels and anemia in chronic kidney disease. Whether this association is causal requires further study.

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Year:  2010        PMID: 20130525     DOI: 10.1038/ki.2009.551

Source DB:  PubMed          Journal:  Kidney Int        ISSN: 0085-2538            Impact factor:   10.612


  56 in total

Review 1.  Vitamin D: roles in renal and cardiovascular protection.

Authors:  Yan C Li
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Authors:  Ellen M Smith; Jessica A Alvarez; Greg S Martin; Susu M Zughaier; Thomas R Ziegler; Vin Tangpricha
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3.  Cross-sectional and longitudinal associations between the active vitamin D metabolite (1,25 dihydroxyvitamin D) and haemoglobin levels in older Australian men: the Concord Health and Ageing in Men Project.

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Journal:  Age (Dordr)       Date:  2015-02-04

4.  Vitamin D, race, and risk for anemia in children.

Authors:  Meredith A Atkinson; Michal L Melamed; Juhi Kumar; Cindy N Roy; Edgar R Miller; Susan L Furth; Jeffrey J Fadrowski
Journal:  J Pediatr       Date:  2013-10-08       Impact factor: 4.406

5.  Low 1,25-dihydroxyvitamin D level is associated with erythropoietin deficiency and endogenous erythropoietin resistance in patients with chronic kidney disease.

Authors:  Il Young Kim; June Hyun Kim; Min Jeong Kim; Dong Won Lee; Cheol Gu Hwang; Miyeun Han; Harin Rhee; Sang Heon Song; Eun Young Seong; Soo Bong Lee
Journal:  Int Urol Nephrol       Date:  2018-08-22       Impact factor: 2.370

6.  Mushroom Clouds for Vitamin D?

Authors:  Grahame J Elder
Journal:  J Am Soc Nephrol       Date:  2016-01-14       Impact factor: 10.121

7.  Evidence that abnormally large seasonal declines in vitamin D status may trigger SLE flare in non-African Americans.

Authors:  D J Birmingham; L A Hebert; H Song; W T Noonan; B H Rovin; H N Nagaraja; C Y Yu
Journal:  Lupus       Date:  2012-03-20       Impact factor: 2.911

8.  Ergocalciferol decreases erythropoietin resistance in children with chronic kidney disease stage 5.

Authors:  Pornpimol Rianthavorn; Pantipa Boonyapapong
Journal:  Pediatr Nephrol       Date:  2013-02-19       Impact factor: 3.714

9.  Lack of hepcidin ameliorates anemia and improves growth in an adenine-induced mouse model of chronic kidney disease.

Authors:  Oleh Akchurin; Angara Sureshbabu; Steve B Doty; Yuan-Shan Zhu; Edwin Patino; Susanna Cunningham-Rundles; Mary E Choi; Adele Boskey; Stefano Rivella
Journal:  Am J Physiol Renal Physiol       Date:  2016-07-20

10.  Independent associations of vitamin D metabolites with anemia in patients referred to coronary angiography: the LURIC study.

Authors:  J B Ernst; A Zittermann; S Pilz; M E Kleber; H Scharnagl; V M Brandenburg; W König; T B Grammer; W März
Journal:  Eur J Nutr       Date:  2016-01-08       Impact factor: 5.614

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