Literature DB >> 20118630

The influence of Parachlorella beyerinckii CK-5 on the absorption and excretion of methylmercury (MeHg) in mice.

Takuya Uchikawa, Akira Yasutake, Yoshimitsu Kumamoto, Isao Maruyama, Shoichiro Kumamoto, Yotaro Ando.   

Abstract

Chlorella (Parachlorella beyerinckii CK-5), previously identified as Chlorella vulgaris CK-5, is a unicellular green algae that has for many years been used as a nutritional supplement. In order to investigate the effects of methylmercury (MeHg) detoxification by Chlorella, we examined the absorption and excretion of MeHg in mice. Female C57BL/6N mice were randomly divided into three groups of five, and were housed in metabolism cages. Mice were orally administered MeHg chloride at doses of 5 mg (4 mg Hg)/kg body weight with or without 100 mg/mouse of P. beyerinckii powder (BP), and were assigned to either a MeHg group or MeHg + BP group, accordingly. Twenty-four hr after oral administration, feces and urine were collected, and blood, liver, and kidney samples were obtained. Total mercury contents in the samples obtained were determined using an atomic absorption method. The amounts of Hg excreted in feces and urine of the MeHg + BP group were increased nearly 1.9 and 2.2-fold compared with those of the MeHg group. On the other hand, blood and organ Hg levels were not significantly different between two groups. These results suggest that the intake of BP may induce the excretion of Hg both in feces and urine, although it does not affect MeHg absorption from the gastrointestinal tract. The effect of BP on the tissue mercury accumulation may become evident in a long-term experiment.

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Year:  2010        PMID: 20118630     DOI: 10.2131/jts.35.101

Source DB:  PubMed          Journal:  J Toxicol Sci        ISSN: 0388-1350            Impact factor:   2.196


  4 in total

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Review 2.  Environmental determinants of chronic disease and medical approaches: recognition, avoidance, supportive therapy, and detoxification.

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Review 3.  Potential of Chlorella as a Dietary Supplement to Promote Human Health.

Authors:  Tomohiro Bito; Eri Okumura; Masaki Fujishima; Fumio Watanabe
Journal:  Nutrients       Date:  2020-08-20       Impact factor: 5.717

4.  Identification and Quantification of Glycans in Whole Cells: Architecture of Microalgal Polysaccharides Described by Solid-State Nuclear Magnetic Resonance.

Authors:  Alexandre Poulhazan; Malitha C Dickwella Widanage; Artur Muszyński; Alexandre A Arnold; Dror E Warschawski; Parastoo Azadi; Isabelle Marcotte; Tuo Wang
Journal:  J Am Chem Soc       Date:  2021-11-04       Impact factor: 15.419

  4 in total

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